Recipe: Perfect How to make mutton paya soup

Recipe: Perfect How to make mutton paya soup Delicious, fresh and tasty.

How to make mutton paya soup. Learn how to make Mutton Paya Soup at home with chef Varun Inamdar on Get Curried. Make your winter special and warm with healthy and flavorful Mutton Paya. Mutton Paya Soup Recipe-मटन पाया का स्वादिष्ट शोरबा-Super Healthy Goat Leg Soup-Goat Trotters Soup.

It should always have meat attached to the bones.

Mutton Paya Soup, which is made from the legs of a lamb or trotters, is one of the healthiest soups that you will ever have in your lifetime.

Best for the nourishment of kids and old age people, this soup recipe provides an excellent dose of calcium and is good for the joints as well.

You can cook How to make mutton paya soup using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of How to make mutton paya soup

1. You need of Mutton Legs (cleaned).

2. Prepare of Coriander (whole).

3. It’s of Zeera (Cumin Seeds).

4. Prepare of Onions (chopped).

5. Prepare of Pepper.

6. Prepare of Chilies Green.

7. Prepare of Garlic (chopped).

8. You need of Black Peppers.

9. You need of Oil.

10. It’s of Salt (to taste).

Mutton Paya Soup recipe or the Paya Shorba is a delicious soup made with the lamb trotters.

Made with flavorful spices, it is truly a non-veg lover's delight.

And this mutton paya soup recipe or the paya shorba is fully attributed to her.

I was totally surprised to find out how easy the recipe was.

How to make mutton paya soup instructions

1. Preparing Spice Mix Put onions, garlic, black pepper, coriander, zeera, salt, chilies and oil on the mutton legs and mix it..

2. Pressure Cook your Paya Cook it in a pressure cooker until you get about 5-6 whistles..

3. Cook Again Wait till it cools down and add little salt then cook it again till you get 2-3 whistles..

4. Final Let it cool down, then add pepper and Serve hot..

Mutton paya requires an extensive cleaning process before it can be cooked.

When buying make sure the butcher gives you the best trotters which is cleaned and burned.

First thoroughly rinse in clear running water.

Now you need to remove any hair that the butcher left on.

Mutton Paya Soup recipe or the Paya Shorba is delicious soup made with the lamb trotters.