Easiest Way to Prepare Tasty Steamed Fish with Sambal (IKAN KUKUS)

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Easiest Way to Prepare Tasty Steamed Fish with Sambal (IKAN KUKUS)
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Easiest Way to Prepare Tasty Steamed Fish with Sambal (IKAN KUKUS) Delicious, fresh and tasty.

Steamed Fish with Sambal (IKAN KUKUS). Kukus ikan Salmon dan kacang hitam#,Salmon fish#steamed Salmon fish #,Masakan ikan salmon#. RASANYA NENDANG IKAN KUKUS PANGGANG (Steam Grill Fish Recipe) Indonesian Food. Sambal fish (sambal ikan). (Alan Benson ).

Whole fish is smothered in delicious and spicy tomato-based sambal sauce.

Make sure you cook enough rice for the sambal.

Hardly there are any fish fillets, unless you fillet yourself.

You can have Steamed Fish with Sambal (IKAN KUKUS) using 27 ingredients and 8 steps. Here is how you cook it.

Ingredients of Steamed Fish with Sambal (IKAN KUKUS)

  1. You need 2 of mackerel tuna (4 filets).

  2. You need 1 of tomatoes, cut into pieces.

  3. It’s 2 of lemons, juiced.

  4. Prepare 5 Tbsp of cooking oil.

  5. It’s 100 cc of water.

  6. It’s of GROUND SPICES.

  7. It’s 5 of onions.

  8. It’s 1 clove of garlic.

  9. Prepare 10 of red chilis.

  10. You need 1 chunk of kencur.

  11. Prepare 2 chunk of ginger.

  12. You need of SAMBAL SAUCE.

  13. You need 5 of red chilis.

  14. You need 50 grams of cayenne pepper.

  15. You need 100 gr of curly chilis.

  16. Prepare 10 of hazelnuts.

  17. It’s 5 of shallots.

  18. You need 2 cm piece of galangal.

  19. It’s 2 cm piece of turmeric.

  20. It’s 2 tsp of salt.

  21. Prepare 1 tsp of sugar.

  22. Prepare 2 Tbsp of coconut milk powder.

  23. Prepare 500 gr of lemongrass, white part and thinly sliced.

  24. Prepare of VEGETABLES.

  25. Prepare 50 g of carrots , diced.

  26. You need 50 grams of green beans, cut into medium pieces.

  27. Prepare 75 g of young corn.

Mom will usually deep fry or steam the whole fish and then smothered the fish with this delicious sambal tomat.

Resepi Ikan Kukus Ala Thai ini sangat menyelerakan kerana mempunyai tiga elemen rasa iaitu manis, masin dan juga masam.

Bukan itu sahaja, resepi ini juga sangat mudah kerana hanya menggunakan bahan-bahan asas dapur seperti sos ikan, tomato, bawang, dan cili sahaja.

Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish pics.

Steamed Fish with Sambal (IKAN KUKUS) step by step

  1. Clean fish and separate head and spines (4 fillets)..

  2. Place the tuna on a flat plate. Sprinkle with lemon juice, then steam for 30 minutes. Remove and set aside..

  3. To make the sambal: puree chili, hazelnut, onion, turmeric and sauté until fragrant. Add the sugar, salt and coconut milk powder..

  4. Heat oil and sauté the spice paste. Stir in the chopped tomatoes..

  5. Add lemongrass. Cook until desired consistency..

  6. Add tuna to enough water to cover. Cook until boiling, then remove from heat..

  7. Boil all vegetables boiled until cooked, remove and drain..

  8. Serve fish topped with sambal sauce and vegetables..

I love Chinese-style steamed fish-fresh-from-the-tank live fish steamed with soy sauce and topped with shredded ginger, scallions, and cilantro leaves.

Chinese Steamed Whole Fish with Black Bean Sauce.

This easy and delicious steamed whole fish recipe is one of our family's favorite fish recipes Ikan Cencaru Sumbat Sambal Kelapa.

Sebuah blog tentang makanan dan proses memasak yang diperuntukkan bagi pemula.

Steam potatoes just until ½ cooked; then halve.