How to Make Yummy SAMBAL Fried Rice (INDONESIA)

How to Make Yummy SAMBAL Fried Rice (INDONESIA) Delicious, fresh and tasty.

SAMBAL Fried Rice (INDONESIA). Spicy Fried Rice, Indonesian Sambal Fried Rice Recipe. Fried rice is commonly eaten for breakfast in Indonesia, where it is called "nasi goreng," and in some locales it is still served wrapped in a banana leaf. Heat the oil in a wok over high heat.

Sambal is a generic term for chili-based sauces.

Fresh and store-bought spices and herbs are combined to make this delicious spicy fried rice.

That said, let's proceed to this sambal fried rice recipe.

You can cook SAMBAL Fried Rice (INDONESIA) using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of SAMBAL Fried Rice (INDONESIA)

1. Prepare 1 of SAMBAL.

2. You need 1 of Rice.

3. Prepare 4 tbsp of butter.

4. Prepare 10 pinch of salt.

5. Prepare 3 each of meatballs.

6. Prepare 1 each of sausage.

7. It’s 1 of chilli sauce.

8. You need 4 pinch of pepper powdered.

9. You need 1 of Kerupuk.

To make the spice base, we combined sambal oelek (available in Asian groceries), crushed.

Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added.

Sambal Fried Rice kicks it up a notch.

Nasi Goreng or fried rice is Indonesia's national cuisine.

SAMBAL Fried Rice (INDONESIA) instructions

1. Cut the meatballs + sausage off (thin)..

2. Preheat the frying pan, then put the butter in (melting it)..

3. After melting the butter, then put the meatballs + sausage, & SAMBAL (frying it till half cook)..

4. Then pour the rice in, stir all the ingridients..

5. Pour the salt & pepper, chilli sauce (stir for 2-3mins)..

6. Then after all done, put onto the plate, and serve it with kerupuk..

7. Eat it, feel fab of it. ;).

I love fried rice as much When I first got the recipe from my friends I looked at the ingredient list and spotted unfamiliar items like Sambal Oelek (raw chilli paste) and Ketjap.

This Indonesian Fried Rice is one of those amazing bowl recipes that you can carry over to the sofa Nasi Goreng in Indonesian means fried rice.

It's simply a dish made of rice fried in a mix of sauces Just one point, purists might say the chilli addition to serve should be Sambal Oelek rather than sweet.

Nasi goreng or Indonesian fried rice is one of the most requested recipes on Rasa Malaysia.

Indonesian Sambal Recipe - Indonesia's Sambal oelek also spelled "ulek" recognized by International audience as the spiciest sauce ever That's it your Sambal Oelek is ready to be served, be remember enjoy your Sambal Oelek with other food such as Fried Rice, Fried Chicken, Bakso.