How to Prepare Perfect Sriracha-Bacon Meatloaf

Name: How to Prepare Perfect Sriracha-Bacon Meatloaf
Prep time: 13 min
Cook time: 1 h
Cuisine: American
Ingredients: 2 lbground beef; 1 packagesbacon; 1/2 cupsriracha; 1/3 cupsambal olek (sriracha style chili paste); 1egg; 1 cupbreadcrumbs; 3/4 ozbasil; chiffonade; 1 tbspground coriander seed; 2 packagesdried onion soup mix; 6 clovegarlic; minced; 6roasted red bell peppers; medium dice; 1fennel bulb; minced; 4stalks celery; small dice; 6stalks asparagus; small dice; 2 bunchscallions; medium dice; 1vegetable oil; as needed

Mattie Ramsey

Recipe

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How to Prepare Perfect Sriracha-Bacon Meatloaf Delicious, fresh and tasty.

Sriracha-Bacon Meatloaf. It's a Mashup Explosion SEASON FINALE. We're bringing the bacon back, but if that's not enough, there's beer and cheese and Sriracha. Mix the ketchup and Sriracha together, and brush over the top of your meatball loaves.

A flavorful, moist meatloaf topped with Sriracha BBQ sauce.

A childhood favorite kicked up a notch.

I really don't get why some people don't like meatloaf.

You can have Sriracha-Bacon Meatloaf using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sriracha-Bacon Meatloaf

Prepare 2 lb of ground beef.
You need 1 packages of bacon.
Prepare 1/2 cup of sriracha.
Prepare 1/3 cup of sambal olek (sriracha style chili paste).
You need 1 of egg.
It’s 1 cup of breadcrumbs.
It’s 3/4 oz of basil; chiffonade.
It’s 1 tbsp of ground coriander seed.
It’s 2 packages of dried onion soup mix.
Prepare 6 clove of garlic; minced.
It’s 6 of roasted red bell peppers; medium dice.
You need 1 of fennel bulb; minced.
You need 4 of stalks celery; small dice.
You need 6 of stalks asparagus; small dice.
You need 2 bunch of scallions; medium dice.
Prepare 1 of vegetable oil; as needed.

Sweet barbecue sauce pairs up with bacon for bold, delicious flavor in this easy freeform meatloaf.

This zesty Bacon Sriracha Potato Salad will spice up your Spring and Summer barbecues, picnics, and parties!

Mix all the meatloaf ingredients, other than the bacon, well in a large bowl.

Add the Sriracha to the bacon fat and whisk to incorporate.

Sriracha-Bacon Meatloaf instructions

Sweat fennel, celery, and asparagus in vegetable oil until nearly translucent. Add garlic and bell peppers. Sweat until fragrant. Cool rapidly in fridge..
Combine all ingredients together in a large mixing bowl. Mix thoroughly. Bake at 350° for approximately one hour or until thermometer reaches 155°.
Variations; Caramelized onions, carrots, horseradish, mustard, lemongrass, ginger, thai chiles, fresno peppers, banana peppers, saffron, pork, veal.

Bacon, onions, mushrooms, and Swiss cheese are added to ground beef and baked to perfection.

Cook bacon right before burgers go on the grill.

Fry to desired crispiness and set onto a plate lined with paper towels..

Cut the bacon strips in half and weave them into bacon blankets.

Fry them until crisp and hold in a warm oven until needed.