How to Cook Perfect Spicy Potato and Veggie Stew

Name: How to Cook Perfect Spicy Potato and Veggie Stew
Prep time: 20 min
Cook time: 2 h
Cuisine: American
Ingredients: 1large onion; 1 tablespoonbutter; 7 clovesgarlic; 1 cancannellini beans; 1 cantomatoes; 1 cancorn; 1 canbutton mushroom; 1large carrot; 1red capsicum; 8small potatoes; 5 cupwater; 3 tablespoonhoisin sauce; 2 tablespooncayenne powder; 2 tablespoongarlic powder; 3 tablespoonmorrocan seasoning; 4bird eye's chilli; Cauliflower florets (optional); 2 tablespoonpotato starch; 3 tablespoonwater; 4eggplants

Dean Snyder

Recipe

Page content

How to Cook Perfect Spicy Potato and Veggie Stew Delicious, fresh and tasty.

Spicy Potato and Veggie Stew. Dakdoritang, a spicy Korean stew with vegetables and potatoes seemed the perfect choice… just one hiccough: 'dak' is Korean for chicken. This recipe is also suitable to be cooked on the hob with the onion, potatoes, carrot and cauliflower slowly cooking in the sauce until they begin to soften. Potato stew is a typical Keralite dish and it is very easy to make.

This creamy stew is a thick mixture of potatoes and other vegetables that's sure to warm you on the chilliest of winter days.

In a large saucepan over medium heat, heat the water and stir in the potatoes, carrots and celery.

Continuing with the Dollar Store Challenge we've been doing recently, today I make a hearty stew from some Dollar Store ingredients and cheap staple foods.

You can have Spicy Potato and Veggie Stew using 20 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Spicy Potato and Veggie Stew

It’s 1 of large onion.
Prepare 1 tablespoon of butter.
Prepare 7 cloves of garlic.
It’s 1 can of cannellini beans.
You need 1 can of tomatoes.
It’s 1 can of corn.
It’s 1 can of button mushroom.
You need 1 of large carrot.
It’s 1 of red capsicum.
Prepare 8 of small potatoes.
You need 5 cup of water.
Prepare 3 tablespoon of hoisin sauce.
You need 2 tablespoon of cayenne powder.
Prepare 2 tablespoon of garlic powder.
Prepare 3 tablespoon of morrocan seasoning.
Prepare 4 of bird eye's chilli.
It’s of Cauliflower florets (optional).
Prepare 2 tablespoon of potato starch.
You need 3 tablespoon of water.
It’s 4 of eggplants.

This spicy slow cooked stew is filling and delicious, and it's perfect for a cool fall day.

Here's a new twist on a healthier stew that we think you'll love.

Turmeric gives this potato and chickpea stew You might also like: Slow Cooker Lentil & Veggie Stew Slow Cooker Turkey Stew Recipe Slow Cooker.

To serve, pile the potatoes and sausages onto a serving plate and pour over the tomato sauce.

Spicy Potato and Veggie Stew step by step

Slice eggplants in half and bake in the oven for 10 minutes or until the skin turns brown. Let it cool and then chop..
Sauté onion and butter until it turns translucent. Then mix in garlic and stir until brown but not burn..
Pour in the rest of the ingredients except baked eggplants and cover them in water. Press stew setting..
Let it sit for about 20 minutes and after it is done, pour in potato starch slurry..
Mix eggplants and serve..

Heart and healthy vegan potato jackfruit stew with meaty jackfruit, carrot, smoky spices and tomatoes.

Pour in the veggie stock and bring the stew to a good simmer.

At this point you can use a potato masher to help shred the jackfruit into tender little bites.

Delicious sausage and potato stew with vegetables, a hearty meal ready in no-time, a Potato stew or Tocana de cartofi is something you will never find on a restaurant menu, but it is something you Simple and Spicy Cabbage Turmeric Stew - Vegan Recipe.

Romanian Lamb Stew - Tocanita de miel.