Easiest Way to Prepare Tasty Smoked pork shoulder(pulled pork)

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Easiest Way to Prepare Tasty Smoked pork shoulder(pulled pork)
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Easiest Way to Prepare Tasty Smoked pork shoulder(pulled pork) Delicious, fresh and tasty.

Smoked pork shoulder(pulled pork). Just throw it on some white bread, sweet Hawaiian buns, in a taco, or even an omelette. Smoking a pork shoulder is a little more of an art than it is a science. I don't even know what it is about smoked pork, but golly is it delicious.

The pork shoulder is one of the primal cuts of the hog.

It can be further divided into the pork When The Shoulder is Finished Smoking, Give It a Rest.

Pork shoulder is brined in a flavorful blend of apple cider and a classic blend of barbeque spices, then smoked until fork tender for a crowd-pleasing dinner.

You can cook Smoked pork shoulder(pulled pork) using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Smoked pork shoulder(pulled pork)

  1. Prepare 10 lb of pinic pork shoulder.

  2. It’s 3 tbsp of ground cumin.

  3. It’s 1/4 cup of paprika.

  4. Prepare 1/4 cup of garlic powder.

  5. It’s 2 tbsp of kosher salt.

  6. It’s 1 1/2 cup of dark brown sugar.

  7. Prepare 1 of yellow mustard.

Place pork shoulder in a large pot and add enough apple cider to cover.

Combine white sugar, brown sugar, salt, paprika, onion powder, black.

Learn how to smoke pork shoulder for the best pulled pork.

This cut is laced with so much flavor when cooked low and slow, giving it incredibly tender texture and succulent flavor.

Smoked pork shoulder(pulled pork) instructions

  1. Add all dry ingredients.

  2. Rub meat with mustard.

  3. Rub dry rub on meat.

  4. Pre heat smoker to 250.

  5. After 9 hrs u got this.

  6. .

  7. .

Not only that, but using a sous vide cooker allows you to achieve textures you can't get with traditional cooking methods.

Sous Vide Pork Shoulder, Step by Step.

Smoked Pulled Pork can be intimidating - check out this simple step by step guide to make foolproof pulled pork.

Have you ever wondered how barbecue joints make smoked pulled pork taste so delicious?

There are a few great BBQ restaurants by my house and it used to always amaze me how.