How to Cook Delicious Chicken Fajitas - Slow Cooker

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How to Cook Delicious Chicken Fajitas - Slow Cooker
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How to Cook Delicious Chicken Fajitas - Slow Cooker Delicious, fresh and tasty.

Chicken Fajitas - Slow Cooker. Easy Chicken Fajitas made in the slow cooker! Still all the delicious flavors of traditional fajitas without all the extra hassle! Just dump everything into the crockpot and let it simmer to tender well seasoned perfection.

Assemble Fajitas to your liking - we recommend topping with cheese.

I love slow cookers and have been using them for years.

Here is a simply recipe for any week night.

You can have Chicken Fajitas - Slow Cooker using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Fajitas - Slow Cooker

  1. It’s 1 lb. of boneless, skinless chicken breasts.

  2. Prepare 1 cup of salsa of choice.

  3. You need 1 of onion, thinly sliced.

  4. It’s 2 of bell peppers, sliced.

  5. Prepare 3 cloves of garlic, minced.

  6. It’s 1 tsp. of each chili powder, cumin, brown sugar.

  7. Prepare 1/2 tsp. of each smoked paprika, salt.

  8. Prepare 1/4 tsp. of each pepper, garlic powder, onion powder.

  9. It’s of Juice from 1 lime.

This is just a guess at the ingredients as I rarely.

Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of bowl.

This Slow Cooker Chicken Fajita Recipe is as easy as adding all your ingredients to your slow cooker while you take a nap and let the citrus tenderize your chicken and the spices permeate every crevice so when you're rested, you have fall apart, fall in love Crockpot Chicken Fajitas!

Slow Cooker Chicken Fajitas have been around for a heck of a long time.

Chicken Fajitas - Slow Cooker step by step

  1. Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low..

  2. After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours..

  3. Once its ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice..

  4. Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge..

This slow cooker chicken fajitas recipe produces spicy, tender chicken.

Pour half the chopped tomatoes into the base of a slow cooker.

Stir in the tomato puree and garlic and season.

Layer over half the peppers and onion.

Slow cooker chicken fajitas are completely hands-off, save for opening a few cans and chopping some peppers, onions, and garlic.