Recipe: Perfect Easy yummy Beef Stew

Recipe: Perfect Easy yummy Beef Stew Delicious, fresh and tasty.

Easy yummy Beef Stew. Hey all back again here my take on home cooked beef stew great for these cold winter nights with no fuss. using a slow cooker and simple ingredients this. Thank you for watching Please don't forget to like subscribe and share ❤️ God bless Hope you like this recipe of my beef stew. Beef stew may be easy to make, but having it come out flavorful is a whole other story.

Stir in Beef Stew Seasoning Mix and water.

Easy Beef Stew: How to Make an Easy Beef Stew (Crockpot)In this instructable, I will teach you how to make a really easy and super yummy beef stew.

When it is cold outside, there is something nice about having a nice bowl of hot stew to warm up the belly.

You can have Easy yummy Beef Stew using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy yummy Beef Stew

1. Prepare of Beef stew.

2. You need 1 packages of beef stew meat.

3. You need 1 can of whole potatoes.

4. Prepare 1 can of peas.

5. Prepare 1 can of corn.

6. It’s 3 tbsp of beef buillion.

7. It’s 3 cup of water.

8. You need 1 dash of sea salt.

9. It’s 1 dash of pepper.

10. You need 1 dash of flour, parsley, oregano.

11. You need 1 dash of cornstarch if desired for thickness.

12. You need 1 of tastes great w/ any vegetables.

13. You need 1 dash of veg. oil.

Easy to make but I needed to add extra broth.

I added some garlic and some frozen peas. had to add more beef broth.

Jaycee K. a year ago. yummy! i also added beef broth instead of water.

This is a yummy stew. . . you can omit the veggies, and just put it over rice or bread.

Easy yummy Beef Stew step by step

1. coat meat w/ flour,oregano,parsley. or season to ur preference..

2. add seasoned meat to hot oil, cook til all peices of meat r browned..

3. while meat is cooking add the water, beef boullion(or stock as sub. for both) into large pot or crockpot.

4. add can of potatoes cut in halves, & corn let sit covered on med./high heat.

5. when meat is browned, add to water mixture, do not drain..

6. let simmer on med. heat 30 mins. then add the rest of ur vegs. let simmer for an hour, meat will be tender and add sea salt and pepper to taste.

It is a snap to make, and very versatile!

We don't eat red meat so this was a pretty heavy dose for us especially after we eat the leftovers tomorrow.

This is honestly the easiest beef stew to make and it has all of the traditional goodies in it.

From the chuck roast to the carrots, leeks and onions, it is full of flavor.

And it has white wine that gives it a wonderful taste when it all cooks together - don't worry, the alcohol from the wine will cook right out.