How to Prepare Delicious Guajillo Turkey Tacos

How to Prepare Delicious Guajillo Turkey Tacos Delicious, fresh and tasty.

Guajillo Turkey Tacos. These tacos highlight our guajillo chile pepper sauce, which we're using to create a rich, smoky coating for shredded (or pulled) chicken—perfectly accompanied by a side of fresh, sweet corn and. Turkey Tacos that are quick, easy, healthy, juicy and packed with flavor - you won't even miss the beef with my secret ingredient! These Ground Turkey Tacos are so flavorful and quick and easy to make.

The easiest slow cooker turkey tacos on the planet.

Made with a DIY homemade taco seasoning.

These tacos are sure to impress your family and friends.

You can have Guajillo Turkey Tacos using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Guajillo Turkey Tacos

1. Prepare 1 lb of ground turkey.

2. It’s 1/2 of red bell pepper; small dice.

3. Prepare 1/2 of yellow bell pepper; small dice.

4. It’s 1/2 of small red onion; small dice.

5. You need 2 t of ground coriander.

6. You need 1 t of Mexican oregano.

7. It’s 1/2 t of cumin.

8. Prepare 1/2 t of onion powder.

9. It’s 1/4 t of garlic powder.

10. You need 1 C of guajillo pepper salsa.

11. It’s as needed of kosher salt.

12. It’s as needed of canola oil.

13. Prepare as needed of red leaf lettuce; chiffonade.

14. You need as needed of chihuahua cheese; shredded.

15. Prepare as needed of cilantro; chiffonade.

by Life Tastes Good combine classic taco flavors with sliced turkey all rolled up into a bite sized morsel of deliciousness!

These ground turkey tacos literally take minutes to come together, can be used SO many different To garnish these turkey tacos, just pick your favorite taco toppings!

I love to serve mine in hard or.

Shredded beef Tacos cooked in a dried pepper sauce is one of the many common fillings for the popular "Tacos You are here: Home » Antojitos » Mexican Shredded Beef Tacos in Guajillo Sauce.

Guajillo Turkey Tacos instructions

1. Heat a large non-stick saute pan. Add just enough oil to coat the bottom..

2. Add turkey. Season with dried spices..

3. Brown both sides. When second side is browned, add salsa..

4. Stir and cook for 2 minutes on low heat..

5. Garnish with lettuce and cheese..

6. Variations; Cilantro, lime, iceberg lettuce, romaine, pico de gallo, shallot, roasted garlic, ground chicken, ground beef, green or orange bell peppers, jalapeños, paprika, habanero, bacon, mint, lemon, yellow onion, chives, cayenne, crushed pepper flakes, parsely, scallions, sesame seeds, queso fresco, cotija, serrano, ancho chile, poblano, chipotle, pico de gallo, zucchini, yellow squash, acorn squash, butternut squash, sofrito, sweet potatoes, carrots, smoked paprika, corn, coconut, curry,.

7. …ginger, peas, pumpkin, turmeric, chickpeas, refried beans, hummus, eggplant, dried sriracha, sour cream, harissa, caramelized onions, tomatillo salsa, peach-mango salsa, grilled pineapple or scallions, mango,.

All Reviews for Coconut-Guajillo Poached Seafood Taco with Yucatan Salsa.

To make these turkey tacos, use ground turkey instead of beef to lighten up a fan-favorite family In bowl, toss lettuce with cilantro.

Fill taco shells with turkey and top with Cheddar, then lettuce.

Turkey tamales are usually made with one of two salsas, either a tangy tomatillo or a rich mole This guajillo-cranberry mole, however, while still complex also has a lightness to it that's not so.

Add the ground turkey and break apart with a spatula.