How to Prepare Yummy Mike's Crispy Orange Chicken

How to Prepare Yummy Mike's Crispy Orange Chicken Delicious, fresh and tasty.

Mike's Crispy Orange Chicken. Chinese Orange Chicken made at home is way better than take-out. Crispy fried chicken with a sweet and tangy orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out.

Succulent chicken pieces with a crispy coating in a delicious sticky, tangy, orange sauce.

I'm going to show you how to get succulent crispy chicken pieces and plenty of that delicious orange sauce.

Crispy Orange Chicken. with jasmine rice and broccoli.

You can cook Mike's Crispy Orange Chicken using 27 ingredients and 9 steps. Here is how you cook it.

Ingredients of Mike's Crispy Orange Chicken

1. You need of Crispy Chicken Coating [mix everything together except for eggs & oil. eggs beaten separately. oil for frying].

2. It’s 1 cup of Plain Panko Bread Crumbs.

3. It’s 1/2 cup of All Purpose Flour.

4. Prepare 1 cup of Corn Starch.

5. It’s of Salt.

6. Prepare 2 large of Eggs [beaten].

7. It’s 2 cup of Cooking Oil [high heat oil].

8. You need of Chicken.

9. It’s 2 large of Boneless Chicken Breasts [rinsed - fat trimmed - cut into 1" cubes].

10. Prepare of Sweet Orange Marinade & Sauce [mix everything together well].

11. It’s 1 cup of Chicken Broth.

12. You need 1/2 cup of Fresh Squeezed Orange Juice [with pulp].

13. Prepare 1/3 cup of White Distilled Vinager.

14. It’s 1/2 cup of Granulated Sugar.

15. You need 1/4 cup of Soy Sauce.

16. It’s 1 tbsp of Fine Minced Garlic.

17. Prepare 1 tbsp of Orange Zest.

18. Prepare 1 tbsp of Siracha Garlic Chili Sauce.

19. Prepare 1/2 tsp of Fine Minced Ginger.

20. You need 1/4 tsp of White Pepper.

21. Prepare 1/2 tsp of Red Pepper Flakes [optional].

22. Prepare of Sweet Orange Marinade & Sauce Thickener [mix well].

23. You need 2 tbsp of Corn Starch [+ 2 tablespoon water].

24. It’s of Garnishments.

25. You need of Toasted Sesame Seeds.

26. Prepare of Orange Wedges.

27. You need of Chives.

You know the old saying: Give a man a carton of crispy orange chicken, he eats for one night (and feels hungry an hour later), teach a man how to make crispy orange chicken, he orders Home Chef forever.

The only recipe you need to create extra crispy chicken without deep-frying and a scrumptious orange sauce that's way better than takeout. gluten-free.

Every time you see those FoodPorn-style Chinese takeout pictures that have crispy chicken bites with shiny sauce, you get excited and decide to try a.

Great orange flavor - tastes similar to restaurant Crispy Orange Chicken.

Mike's Crispy Orange Chicken step by step

1. Rinse chicken. Trim any fat. Cut into 1" cubes. Place in a Ziplock bag or, sealed bowl..

2. Mix everything in the Sweet Orange Marinade & Sauce section well. Add 1/2 to 2/3 cup of your marinade to your chicken cubes in your Ziplock bag. Refrigerate for 1 hour minimum. Longer if possible. Massage chilled bag intermittently. Refrigerate your remaining marinade as well. I allow my chicken to marinate for up to 4 hours..

3. Tip: To get the most juice out of your oranges, microwave them for 1 minute, roll them hard with your palm of your hand, then squeeze juices out. This method works well with most any citrus fruit. Watch out for any seeds!.

4. Drain your chicken pieces. Discard juices. Dab chicken dry with a clean paper towel..

5. Mix everything in the Crispy Chicken Coating section. Except for eggs and oil. Beat eggs in a seperate bowl. Ill usually add the zest of another orange to my flour mixture for that extra kick but, it's not necessary..

6. Dip your [dabbed dry] chicken pieces in your egg mixture then, press chicken firmly in your flour / panko / corn starch mixture. Fully coat..

7. Fry coated chicken pieces on high heat in a wok or frying pan for about 3 minutes. Flip pieces once during frying time. Drain cooked pieces on clean, absorbant paper towels..

8. Heat up your marinade sauce in a pan. Bring it to a steady simmer. Then, slowly add your thickener [2 tbs corn starch + 2 tbs water] and stir until your sauce reaches your desired thickness or consistency..

9. Drizzle your sweet orange sauce over your crispy chicken or, just lightly toss them all up in a larger bowl. Either way, serve immediately on a bed of fluffy rice or, chow mein. Serve soy sauce to the side! Enjoy!.

The following changes should improve texture.

After frying chicken keep warm on baking sheet in oven.

To get their Extra Crispy Chicken so crispy KFC breads the chicken two times.

This double breading gives the chicken its ultra craggy exterior and extra crunch, which is a Panda Express Orange Flavored Chicken.

This delicious crispy chicken in a citrusy sweet-and-sour chicken is the most.