Recipe: Tasty Hot Italian Sausage Sandwich

Recipe: Tasty Hot Italian Sausage Sandwich Delicious, fresh and tasty.

Hot Italian Sausage Sandwich. These delicious grilled sausage sandwiches are my attempt to duplicate the ones I ate when I was growing up and attended Italian street festivals in the North End of Boston. They come together really quickly, and make a great summer lunch. Choose hot or mild sausages as you prefer.

These Italian sausage sandwiches make a quick, easy meal that will please the whole family.

This toasty sandwich is stuffed with Italian sausage, caramelized onions, marinara sauce and melted mozzarella cheese.

The classic Italian Sausage Sandwich is grilled and topped with griddle fried onions and sweet peppers, and often anointed with giardiniera, a spicy hot blend of chopped hot peppers, carrots, cauliflower, celery, olives, herbs, salt and pepper, all packed in oil and/or vinegar.

You can have Hot Italian Sausage Sandwich using 10 ingredients and 12 steps. Here is how you cook it.

Ingredients of Hot Italian Sausage Sandwich

1. You need of broccoli.

2. Prepare of kosher pickle sliced on a bias.

3. You need of flat bread.

4. Prepare of hot Italian sausage.

5. Prepare of Greek plain yogurt.

6. It’s of large Cucumber.

7. It’s of salt.

8. Prepare of honey.

9. Prepare of lemon juice.

10. Prepare of dill weed.

Blending Italian sausage and beef together gives it a slightly spicier, more interesting flavor and a richer texture.

Pile them high on a crusty roll, and you've got a satisfying sandwich that tastes just like a carnival.

Use hot Italian sausage or add a little cayenne pepper if you prefer spicier dishes.

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Hot Italian Sausage Sandwich step by step

1. Heat a skillet add the sausage and broccoli cover and simmer for 25 minutes turn as needed.

2. Turn the broccoli also salt to taste.

3. Keep covered turn off heat after 25 minutes.

4. Peel the Cucumber slice in half and remove seeds.

5. Grate the Cucumber and squeeze the liquids out of the Cucumber.

6. Add the dill weed, yogurt, honey, salt, Cucumber and lemon juice.

7. Mix everything with the yogurt.

8. Slice the pickle on a bias.

9. Toast the bread and assemble the sandwich.

10. Do not forget the pickle it is the star!.

11. Serve.

12. I Hope you enjoy!.

Maybe the most underrated protein ever.

This sandwich has mild Italian sausage, marinara sauce, and mozzarella cheese on a submarine sandwich bun and is served hot.

Cook over medium heat, turning often, until done and outside is crusty.

Sausage sandwiches are one of the best ways to take your favorite meaty ingredient anywhere your taste buds want to go.

You can make classic street-fair food by layering a hero roll with sweet Italian sausage and sautéed peppers and onions.