Recipe: Delicious Rice and pepper sauce with pomo and boiled egg

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Recipe: Delicious Rice and pepper sauce with pomo and boiled egg
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Recipe: Delicious Rice and pepper sauce with pomo and boiled egg Delicious, fresh and tasty.

Rice and pepper sauce with pomo and boiled egg. egg fried rice with boiled eggs Fried Soft-Boiled-Eggs with Roquefort cream and Rugbrod croutonsOn dine chez Nanou. egg, black bread, oil, eggs, creme fraiche, flour, breadcrumbs. Season with more salt and pepper to taste.

Let's Make Some Egg Stew With Yam.

Pepper, tomatoes, groundnut oil, salt, eggs, plantain, curry, onion.

Beat eggs in a bowl, add salt and curry.

You can have Rice and pepper sauce with pomo and boiled egg using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Rice and pepper sauce with pomo and boiled egg

  1. You need of Boiled egg.

  2. You need of Boiled Pomo.

  3. You need of Fresh pepper.

  4. It’s of Rice.

  5. You need of Curry masala.

  6. It’s of Ginger.

  7. Prepare cubes of Seasoning.

  8. You need of Salt.

  9. Prepare of Vegetable oil.

Fry sliced tomatoes, onion and pepper in groundnut oil. add salt and curry onces is well fried pour in the beaten egg. stir as is frying.

Egg Pepper Fry is the most tasty and quick egg dish which can be done in a couple of minutes.

The boiled eggs are stir fried in simple tempering and seasoned with simple dry spices… This dish goes best with roti or rice and is a yummy egg dish with just few spices and eggs stir fried in some oil.

Place eggs in a large saucepan and cover with cold water.

Rice and pepper sauce with pomo and boiled egg step by step

  1. Parboil the rice and wash.boil it again add salt boil untill is soft..

  2. Blend the fresh pepper roughly and fry in vegetable oil add salt,seasoning cubes,curry masala and ginger..

  3. Serve with boiled egg and boioed pomo..

Bring water to a boil and immediately remove from heat.

Slice eggs in half lengthwise and remove yolks.

Heat a small pot of water to boiling on high.

Season with salt and pepper to taste.

Serve the cooked rice topped with the finished beef and sauce, roasted broccoli, and soft-boiled eggs.