Recipe: Yummy Egg biryani very authentic flavor

Recipe: Yummy Egg biryani very authentic flavor Delicious, fresh and tasty.

Egg biryani very authentic flavor. Egg Biryani is wholesome one pot meal made by cooking together fragrant long grain basmati rice and spiced hard boiled eggs topped with caramelized onions. The Instant Pot Egg Biryani tastes just as good as the traditional stove top version, and the flavors and textures are beautifully retained too. Egg biryani recipe easy and quick, flavorful and delicious.

Do try it and enjoy with family. :) Chettinad egg biryani recipe with step by step photos.

Chettinad Egg Biryani is a flavorful biryani made with exotic Chettinad spices, rice and eggs.

Here the Chettinad Egg Biryani has the freshly grounded spices flavor.

You can have Egg biryani very authentic flavor using 29 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Egg biryani very authentic flavor

1. You need 5 of egg pre boiled.

2. Prepare 4 of chopped onion.

3. It’s 1 of chopped capsicum.

4. Prepare 2 of chopped tomatoes.

5. You need 1 bowl of fresh curd.

6. Prepare 1 cup of milk saffron stands mix.

7. Prepare 50 gm of butter.

8. It’s 3 tbsp of pure ghee.

9. Prepare Handful of chopped green coriander leaves.

10. Prepare 1 of star flower.

11. You need 8 of cloves.

12. You need 4 of bayleaf.

13. You need 1 stick of cinnamon.

14. Prepare 1 tsp of ginger powder.

15. Prepare 1 tbsp of garlic paste.

16. It’s 5 of dry red chilli sabut.

17. You need 1 tsp of garam masala.

18. It’s 1 of grated carrot.

19. It’s as needed of Yellow food colour.

20. Prepare To taste of salt.

21. Prepare 1 tsp of turmeric powder.

22. It’s 1 tsp of red chilli powder.

23. It’s 1 tsp of coriander powder.

24. It’s 1/2 tsp of cumin powder.

25. It’s 1/2 tsp of cinnamon powder.

26. It’s 1/2 bowl of cashew nut and raisins.

27. You need 1 bowl of basmati rice.

28. Prepare 6 of green cardamom.

29. Prepare 1/2 tsp of cumin seeds.

The spice level is high comparing to other biryanis.

Egg Biryani Recipe, Anda eggs biryani , How To Make Egg Biryani Recipe.

This is the most easy Egg biryani one of the simplest, delightful biryani that can make at home with very little ingredients.

Sir, Please make authentic mutton pickle for me..since Bakrid is coming soon. .

Egg biryani very authentic flavor instructions

1. Now take a wok add some water as required then turn on the flame then add star flower, 2 bay leaf, 4 cloves, green cardamom black cardamom, 1bs puree ghee now bring to boil then add rice mix it.

2. Now cook for 5 to 7 min on medium flame (60 % only cooked) now turn off the flame and strain it.

3. Now heat the wok take some butter then add dry fruit and shallow fry it now remove the plates and keep it a side.

4. Now take some butter then add some onion stir it becomes golden brown now remove the plate and keep it a side.

5. Now agian take some butter then add cumin, red chilli, cloves, bayleaf, green cardamom, black cardamom tempered it now get a nice aroma.

6. Now add chopped onion stir it becomes nice brown colour.

7. Now add gram msala, red chilli powder, turmeric powder, cumin powder, coriander powder, tomatoes, to taste salt cinnamon powder,ginger powder, garlic paste, mix properly on lower flame.

8. Now spices leaves till oil then add capsicum, carrots mix nicely.

9. Now take a egg and peel it.

10. Now heat the other frying pan take some oil then add eggs and fry it and prepared mixture.

11. Now remove the plates prepared mixture.

12. Now in a wok take some butter then put on half prepared spices mixture then sprinkle some fried onion, some chopped coriander leaf, some roasted dry fruit, and 3 tbs green peas now add 3 tbs curd.

13. Now spread some half cooked rice then again repeat same process in 2 time.

14. Top layer or rice then pour some pure ghee, curd,,saffron mix milk some fried onion, now pour the food colour.

15. Now turn on the flame now cover and cook for 8 min on lower flame.

16. Now turn off the flame and serve it hot its done.

Hyderabadi Egg Biryani is an authentic egg dum biryani where you get wonderfully fragrant and so fluffy long grain rice with aromatic and spicy onion tomato masala, and boiled and sautéed eggs.

This flavourful biryani can also be made in a pressure cooker or in an Instant Pot.

This authentic Indian egg biryani is deliciousness in one pot.

Serve it with raita and pappadums for a tasty weeknight meal.

The basic cooking process of all the biryanis is very similar.