Easiest Way to Make Perfect Egg masala curry

Easiest Way to Make Perfect Egg masala curry Delicious, fresh and tasty.

Egg masala curry. Add cumin, bay leaf or curry leaves. Also add in cumin, cloves, cardamom and. Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy.

Each time I venture to Despite all of the mesmerizing flavors of egg masala, the key factor that really put it over the edge.

Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala.

Egg Masala Curry (Quick & Easy).

You can cook Egg masala curry using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Egg masala curry

1. It’s 6 of Eggs Boiled.

2. You need 4 tbsp of Mustard Oil.

3. It’s 1 tsp of Cumin Seeds.

4. It’s 3-4 Cloves of Crushed.

5. It’s 1 of Black Cardamom Crushed.

6. Prepare 1 cup of Onion Chopped.

7. Prepare 1 tsp of Ginger Chopped.

8. You need 1 tsp of Garlic Chopped.

9. It’s 1 cup of Tomato Chopped.

10. You need 1/4 cup of Tomato Puree.

11. Prepare 1 tbsp of Coriander Powder.

12. You need 2 tsp of Kashmiri Red Chilli Powder.

13. It’s 1 tsp of Turmeric Powder.

14. You need 1/2 tsp of Garam Masala Powder.

15. Prepare to taste of Salt.

16. You need 2 tbsp of Kasuri Methi.

17. You need 1 tbsp of Lemon Juice.

18. It’s 2 tbsp of Fresh Coriander Chopped.

Apparently have posted Punjabi chicken masala curry, Punjabi prawns masala curry and Punjabi pav bhaji recipe which is.

Egg masala is a thick gravy curry which is prepared with tamarind gravy and masala made with spices like cumin,fenugreek,coriander and sesame seeds.you can also add boiled potatoes while adding.

Punjabi Egg Masala Curry, A perfect weeknight dinner.

Hard Boiled Eggs are simmered in rich and The Masala egg curry recipe is delicious restaurant style Indian curry.

Egg masala curry step by step

1. Peel the boiled eggs and prick them with a fork all over. Heat 2 tbsp mustard oil in a pan. Shallow fry the eggs until they are browned from all sides..

2. I like to cover the pan while eggs are frying to avoid any oil spills. Take out the eggs in a plate..

3. Heat the remaining oil in the same pan. Add cumin seeds, cloves and black cardamom and let them crackle for a few seconds. Add onion and fry until slightly browned..

4. Now add ginger and garlic and fry until onions are nicely browned. Add tomato and tomato puree and cook for 3-4 minutes. Add coriander powder, red chilli powder, turmeric powder, garam masala powder, and salt and cook for 3-4 minutes..

5. Now add some water if the masala is too dry. Add the boiled eggs and 2 cups of water and bring the gravy to a boil. Simmer the heat and cook for 5-6 minutes..

6. Add kasuri methi and lemon juice and mix well. Garnish with fresh coriander. Serve hot with tava roti or paratha..

This egg curry masala is easy to customize.

About Egg Masala Curry Recipe: Egg being the wonderful source of proteins can be used to make many delicious dishes.

One such amazing dish is that of Egg Masala Curry where boiled eggs are.

But what is spicy chettinad egg masala curry without the spice.

Though the list looks long and Trust me on this!!