How to Prepare Delicious Egg biryani

How to Prepare Delicious Egg biryani Delicious, fresh and tasty.

Egg biryani. How to Make Egg Biryani at Home / Village Food. Egg biryani recipe - Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs to yield a delicious one pot egg biryani. This post includes instructions to make it in a pressure cooker.

Egg Biryani is wholesome one pot meal made by cooking together fragrant long grain basmati rice and spiced hard boiled eggs topped with caramelized onions.

Restaurant-style egg biryani made in pressure cooker using basic everyday ingredients like rice This weekend I made my family's favorite 'Restaurant Style Egg Biryani' which everyone also calls.

Learn to make Hyderabadi Egg Biryani

You can have Egg biryani using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Egg biryani

1. Prepare 4 of eggs (boiled).

2. You need As needed of Oil.

3. Prepare as needed of Ghee.

4. You need 4 of Potatoes.

5. It’s of Ginger garlic paste.

6. You need 1/2 cup of Green masala (ginger, garlic ,coriander , green chillies ).

7. Prepare 1 tsp of Jeera.

8. Prepare 1 inch of Cinnamon stick.

9. It’s to taste of Salt.

10. You need 1/2 cup of Fried onion.

11. Prepare 2 of Tomatoes.

12. It’s 1 cup of Curd.

13. It’s 2 cups of Rice soaked.

14. Prepare of Whole spices.

15. It’s 3 tsp of Saffron milk.

16. It’s As needed of Coriander for garnishing.

17. You need 1/2 cup of Fried onions for garnishing.

Restaurant Style Egg Dum Biryani Recipe (एग बिरयानी) with a Egg Dum Biryani is a splendid rice indulgence, satiated with the magic of Indian spices, herbs.

Egg biryani is a Hyderabadi food recipe prepared with boiled eggs, spices and basmati rice that is cooked on dum and garnished with caramalized onions and coriander leaves.

Very tasty Hyderabadi style Egg biryani recipe with step by step instructions.

I have never tried Egg biryani before until one of my Youtube subscribers asked me to post this recipe. the taste was really.

Egg biryani instructions

1. In a vessel heat ghee water whole spices and salt… put soaked rice in it and boil till half cooked.

2. Deep fry the potatoes and keep aside.

3. In another vessel heat oil thn put adrak lasun paste hara masala fried onions tomatoes curd salt cook it for a while… put bolied eggs on it and cook for another 5 mins… then remove eggs from it and keep aside.

4. Put boiled rice on it.

5. Put saffron milk on rice.

6. For garnishing: boiled eggs potatoes coriander fried onion… cook it with lid for 45 mins….

Chettinad Egg Biryani is a flavorful biryani made with exotic Chettinad spices, rice and eggs.

I am sure most of us like Biryani Our weekends are incomplete without biryani.

This egg biryani is a great treat for egg lovers.

It is very easy to make and does not take much time Apart from hard boiled eggs, I have also added scrambled eggs to this biryani, which makes it even.

Egg biryani recipe to make delicious biryani with eggs.