How to Prepare Appetizing Egg masala

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How to Prepare Appetizing Egg masala
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How to Prepare Appetizing Egg masala Delicious, fresh and tasty.

Egg masala. Egg masala gravy is a Indian dish made with boiled eggs, onions, tomatoes, whole spices & spice I make egg gravy in so many ways. The egg masala recipe shared here will yield you a very delicious. Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy.

This unique Egg Curry was first made by Spice Eats.

Egg masala is prepared by boiling fresh eggs, which are mixed with the onion and tomato-based gravy.

The different kind of masala powders used, give this dish a special flavour to savour.

You can cook Egg masala using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Egg masala

  1. Prepare 4 of boiled egg.

  2. You need 2 of onion chopped.

  3. Prepare 1 teaspoon of garlic chopped.

  4. You need 1 big of tomato chopped.

  5. You need 1 handful of whole garam masala (1" cinnamon, 3 green cardamom,3 clove).

  6. You need 1 teaspoon of turmeric powder.

  7. It’s 1 teaspoon of cumin powder.

  8. Prepare 1/2 teaspoon of cumin seed.

  9. It’s 1 teaspoon of red chilli powder.

  10. You need 1 table spoon of mustard oil.

  11. It’s To taste of salt.

See more ideas about Egg masala, Indian food recipes, Egg curry.

A spicy & flavorful Indian Egg Curry with boiled eggs cooked in aromatic green masala, Indian whole spices and coconut.

Egg masala is a simple yet tasty egg curry prepared using boiled eggs which are fried and then cooked with onion, tomato and some spices.

This is an ideal combination for chapathi, roti and naan. egg masala recipe is a dry egg masala which is called anda masala recipe in hindi.

Egg masala instructions

  1. Coat the boiled egg with turmeric powder and salt and shallow fry, keep aside..

  2. In a same pan add mustar oil as needed and add pinch of cumin seeds and whole garam masala. Add chopped onion and saute till it become soft and golden brown. Add garlic paste and saute. Add cumin,chilli and turmeric powder and saute until the oil seperates from it..

  3. Add 1 cup of hot water and add egg also. Boil the egg curry for 5-6 minutes and serve hot..

Carefully drop the eggs into the deep non stick pan filled with some water.

Egg Masala: Egg Masala is a spicy egg dish, which goes well with any rice varieties or bread or flat bread.

It is simple to make and tastes great.

Egg Tikka Masala or Egg Curry Tikka Masala - A spicy meets savoury Indian curried egg main course with everyone's favorite silky, creamy tikka masala gravy!

No chicken or paneer, let's try something.