Recipe: Appetizing Egg potato qorma

Name: Recipe: Appetizing Egg potato qorma
Prep time: 19 min
Cook time: 1 h
Cuisine: American
Ingredients: 2medium Potato size; 2medium Onion; halfcup Oil; 2medium Tomatoes; 1 tbspGinger/garlic paste; 3 tbspYogurt; 4Eggs hard boiled; to tasteSalt; 1 tbspRed chilli powder; halftsp Chaat masala; halftsp Haldi; halftsp Dhania powder; halftsp Garam masala; Some green chillies and fresh coriander leaves for garnishing; 2,3Sabut lal mirch; 1/2 tspSafaid zeera; 1/8 tspJaifal jawetri powder; 3Sabut Kali mirch; 1Bari Elaichi; 3Choti Elaichi; 3Loung; some leaves Curry patta

Mabelle Payne

Recipe

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Recipe: Appetizing Egg potato qorma Delicious, fresh and tasty.

Egg potato qorma. Potato egg qorma/ aloo andy ka salan For delicious healthy and tasty recipes do subscribe my cooking channel f you like my recipe then press like button and. This is very yummy and tasty recipe I hope you like it - enjoy with your family and friends. Anday aloo ka shahi korma or Qorma a Indian main course dish prepared with eggs and potatoes in Mughlai style.

Egg kurma or korma is a simple dish made by cooking boiled eggs in a thick onion tomato & nut gravy.

When the potatoes are almost done, add the eggplant, peas and chickpeas and simmer for another.

Egg Kurma Recipe is a delicious gravy recipe of tomato korma and boiled eggs simmered into it.

You can have Egg potato qorma using 22 ingredients and 5 steps. Here is how you cook it.

Ingredients of Egg potato qorma

Prepare 2 of medium Potato size.
It’s 2 of medium Onion.
Prepare half of cup Oil.
It’s 2 of medium Tomatoes.
Prepare 1 tbsp of Ginger/garlic paste.
Prepare 3 tbsp of Yogurt.
You need 4 of Eggs hard boiled.
Prepare to taste of Salt.
You need 1 tbsp of Red chilli powder.
It’s half of tsp Chaat masala.
It’s half of tsp Haldi.
Prepare half of tsp Dhania powder.
Prepare half of tsp Garam masala.
You need of Some green chillies and fresh coriander leaves for garnishing.
Prepare 2,3 of Sabut lal mirch.
It’s 1/2 tsp of Safaid zeera.
You need 1/8 tsp of Jaifal jawetri powder.
Prepare 3 of Sabut Kali mirch.
It’s 1 of Bari Elaichi.
Prepare 3 of Choti Elaichi.
Prepare 3 of Loung.
Prepare of some leaves Curry patta.

The kurma tastes good with plain rice or mainly bagara rice.

Egg and Potato Curry. this link is to an external site that may or may not meet accessibility guidelines.

I try to make different egg curry if am not making usual egg burji and this is one of those things that I tried which is more of south indian style of egg curry.

Add eggs,fry until light golden and take out for later use.

Egg potato qorma instructions

Piyaz ko oil mein brown kar ke nikal lain aur tomatoes ke sath grind kar lain.
Baki oil mein eggs fork sy hole kar ke fry kar lain,fry krty hoe thora sa namak aur haldi dal lain aur fry kar ke nikal lain.
Baki oil mein adrak lehsan ke paste dall ke saute kar lain aur sabut masaly dall dain.
Ab piyaz aur tomato paste dal dain aur namak mirch haldi dhania chaat masala daal ke masala bhoun lain add yogurt thora thora pani dalty rahain ab ALU dal ke gala lain.
Jab ALU tender ho jain to boiled eggs dalain aur gravy jitna pani shamil kar lain,2 min dam dain aur dish out kar lain,coriander green chilli sy garnish karein and enjoy.

Add bay leaves,cumin seeds,cloves,green cardamom,green chilies and mix.

Recipe Category: Breakfast Prep Time Add chopped potato and mix well.

Fry for a couple of minutes and add required water.

Potato korma recipe is an easy to make Andhra style recipe using spices like fennel seeds and fresh coconut.

Aloo korma goes well with rice and rotis.