How to Make Perfect Shahi Egg Curry

Name: How to Make Perfect Shahi Egg Curry
Prep time: 16 min
Cook time: 1 h
Cuisine: American
Ingredients: 6Boiled eggs; 1 teaspoonTurmeric powder; 1 teaspoonGaram masala powder; 1 teaspoonRed chili powder; 1 teaspoonKashmiri red chilli powder; PinchAsafoetida; 1Onion chopped; 3garlic cloves; 1 inchginger; 1 teaspoonKasuri methi; 1 cupmilk; 2 tablespoonsoil; As per tasteSalt

Lula Daniel

Recipe

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How to Make Perfect Shahi Egg Curry Delicious, fresh and tasty.

Shahi Egg Curry. Hey everyone, welcome back to my channel. Today recipe is shahi egg korma/ dimer korma. Hope u all will like this recipe.

Serve this Shahi Egg Curry Recipe along with Hyderabadi Vegetable Biryani or Pudina Lahsun Laccha Paratha and Burani Raita for your weekend meal.

If you like this recipe, you can also try other Egg.

Shahi egg curry is a spicy and creamy curry made with dried kasuri methi.

You can have Shahi Egg Curry using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Shahi Egg Curry

You need 6 of Boiled eggs.
It’s 1 teaspoon of Turmeric powder.
It’s 1 teaspoon of Garam masala powder.
Prepare 1 teaspoon of Red chili powder.
It’s 1 teaspoon of Kashmiri red chilli powder.
It’s Pinch of Asafoetida.
You need 1 of Onion chopped.
It’s 3 of garlic cloves.
Prepare 1 inch of ginger.
You need 1 teaspoon of Kasuri methi.
Prepare 1 cup of milk.
It’s 2 tablespoons of oil.
It’s As per taste of Salt.

This curry is easy and also How to cook Shahi Egg Curry.

Delicious cream egg curry which taste amazing with pulao, roti or naan bread.

This is not only easy to make but is super delicious and great for parties.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

Shahi Egg Curry instructions

In a grinder, grind the chopped onion, ginger and garlic and make a fine paste. Keep aside..
Then swallow fry all eggs..
Take a kadhai, heat oil and put jeera until it splutters. Add onion paste and saute until the oil is separated..
Add turmeric powder, red chilli powder, garam masala powder, salt, Kasuri methi and saute for 1 minute.Add milk, boil it and then add the fried eggs into the gravy. Then add Kasuri mirchi..
Bring to a boil and remove from the flame..
Serve your eggs curry with roti, rice..

This anda curry is exceptionally good when you are not in a mood to cook something elaborate.

Green Note: Don't cook for a long time after adding the milk cream.

Also, Shahi Paneer can be made by.

Presenting the yummy shahi egg curry!

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