Recipe: Yummy Egg Curry

Recipe: Yummy Egg Curry Delicious, fresh and tasty.

Egg Curry. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry.

Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness!

Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.

Eggs are something that I do not cook very often in my kitchen, yet I always have a.

You can cook Egg Curry using 12 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Egg Curry

1. It’s 8 of hard boiled eggs, deshelled.

2. You need 3-4 tbsp of mustard oil.

3. You need 1 tsp of garlic paste.

4. It’s 1/2 tsp of ginger paste.

5. It’s 2 tbsp of onion paste (can alter the quantity),.

6. It’s as per taste of Salt.

7. Prepare 1/2 tsp of haldi powder.

8. Prepare 1 tsp of red chilli powder.

9. It’s 2 tsp of dhania powder.

10. It’s 1/2 tsp of garam masala powder.

11. It’s 2 tbsp of dahi.

12. You need 1 tbsp of fresh cream.

Egg curry is not only protein-rich but also remarkably low in carbohydrates.

Therefore, it's an ideal The traditional Indian egg curry is made with hard-boiled eggs.

Check out this guide on how to boil.

Pondicherry Egg Curry - Muthaiy curryKannamma Cooks.

Egg Curry step by step

1. Take 1 tbsp oil in a pan, heat it. Slit the eggs, fry them till brown..

2. Now take a wok, add oil, heat it..

3. Add ginger garlic paste, add lil water also, sauté it for a while..

4. Add onion paste,also add lil water, stir fry it for a while..

5. Lower the flame now, cover it with the lid, cook it until brown..

6. Add haldi, dhania & red chilli powder, add lil water again, mix it well. Cook it till oil has oozed out..

7. Open the lid now, increase the flame, add salt & garam masala powder, give a stir..

8. Now add dahi & cream, mix it well..

9. Lower the flame, cover it with the lid, cook it until oil separates..

10. Open the lid now, increase the flame, add boiled water accordingly so as to keep gravy a lil thin (not runny)..

11. Give a boil, add eggs, lower the flame, cook it covered till gravy becomes like the consistency you required..

12. Switch off the flame, open the lid after a while..

13. Take out in a serving bowl, garnish it with chopped dhania patta..

14. Have it with Roti, Paratha or Nan..

Egg curry recipe video: Egg Curry,Anda Curry, Punjabi dhaba style Egg Curry recipe is one of the most favorite Egg Curry Recipe Video

Punjabi Dhaba Style Egg Curry Recipe - Foods And.

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Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice for Lunch or Dinner.

Love to see you try my egg curry recipe.