Easiest Way to Cook Delicious Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe

Cameron Gibbs
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Easiest Way to Cook Delicious Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe
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Easiest Way to Cook Delicious Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe Delicious, fresh and tasty.

Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe. Egg Double Chingari Recipe - Anda double chingari is a street and dhabas style food recipe. It is named as anda double chingari as it is double spicy. Hi welcome to your favourite channel SPICED.

Recipe - Anda/Egg Chingari Easy recipe and very delicious in taste.

Please watch and if you like the recipe then Please SUBSCRIBE, SHARE and LIKE my video.

Anda Chingari is a popular street food recipe.

You can have Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe

  1. Prepare 3 of Boiled Eggs.

  2. You need 3 of Raw Eggs.

  3. It’s 1 of Big Onion (Paste).

  4. You need 1 of Big Tomato (chopped).

  5. It’s 1 tbsp of Ginger & Garlic (paste).

  6. Prepare 1 tbsp of Red Chili powder.

  7. It’s 1/4 tsp of Turmeric Powder.

  8. It’s 1 tbsp of Coriander Powder.

  9. You need 1 tsp of Garam Masala powder.

  10. Prepare 1/4 tsp of Black Pepper.

  11. You need 1/2 tsp of Cumin powder rosted.

  12. It’s to taste of Salt.

  13. It’s as required of Fresh Coriander.

  14. You need 2 of Green Chili.

  15. It’s 1/2 bowl of or Cup Oil.

  16. It’s 1/2 tbsp of Whole cumin seeds.

  17. You need 1 tbsp of Kashmiri red chilli powder.

  18. It’s 1 tbsp of pudina leaf.

  19. It’s 1/2 of chat masala.

It is made with a mixture of scrambled eggs, boiled eggs, vegetables and spices.

DO try it at home and share your feedback in the comments below.

Sprinkle some garam masala, coriander leaves and our Anda Chingari is ready to serve.

A number of Chinese recipes feature eggs, including Egg Foo Yung, a classic comfort dish.

Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe instructions

  1. Method- How to make Egg Double chingari Recipe-

To make Anda double Chingari first, take a bowl to break the egg, sprinkle 1/2 tbsp of chat masala and whisk it well..

  1. Take a pan to add oil once the oil heats enough, add the whisked egg and fry it. Once the egg has done chop it and takes out from the pan..

  2. In remaining oil, add cumin seeds and green chilli and onion paste and cook until turns into golden..

  3. In remaining oil, add cumin seeds and green chilli and onion paste and cook until turns into golden..

  4. Add red chili, turmeric, coriander powder, black pepper, kashmiri red chilli powder,gram masala and salt. Mix it up all together..

  5. Once the oil oozes out add fried and boiled eggs. Mix it up well and sprinkle garam masala and add water for Gravy as required..

  6. Simmer for 5 minutes then garnish with fresh coriander,pudina leaf and green chili. Anda Double chingar is ready to serve and enjoy it..

  7. Pl visit on youtube channel https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1.

Try scrambled eggs with garlic chives, or egg drop soup.

From Scrambled Eggs to Egg Foo Young.

Poached eggs are a beautiful thing.

The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg Poached eggs are a delicious, easy, healthy breakfast recipe.

Watch my YouTube video above and learn how to poach an egg perfectly every time!.