Recipe: Yummy Potato and Egg Cutlets

Bobby Blake
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Recipe: Yummy Potato and Egg Cutlets
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Recipe: Yummy Potato and Egg Cutlets Delicious, fresh and tasty.

Potato and Egg Cutlets. Today's recipe is Egg chop or egg potato cutlet. very easy to make. Make some egg chop/ dimer chop and store in your fridge with at. Subscribe to BR: bit.ly/BRYouTubesub View the FULL RECIPE at banglarrannaghor.com __ RELATED VIDEOS Easy Homemade.

Preparation just requires a few steps that and, again, the taste is amazing.

Coat each cutlet lightly in bread crumbs, and set aside.

I will admit that I didn't fry these.

You can cook Potato and Egg Cutlets using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Potato and Egg Cutlets

  1. You need 2 of large size boiled potatoes.

  2. It’s 1 of medium sized chopped onion.

  3. You need 1 of ts garlic and ginger paste.

  4. It’s 1 of ts roasted besan.

  5. It’s to taste of Salt.

  6. It’s 1 of ts chat masala.

  7. It’s 1/2 of ts black pepper.

  8. You need 2 of eggs for coating.

  9. You need of oil for frying.

I used all the same ingredients (subbed dried cilantro) but instead diced the potatoes and shook them and the spices up.

The blissful combination of vegetables and spices melts in the mouth and pleasures your taste goblets.

To count the health benefits, this recipe has sweet potato and egg white.

PagesOtherBrandKitchen/CookingBanglar RannaghorVideosEasy Potato Egg Cutlet Recipe.

Potato and Egg Cutlets step by step

  1. Mash boiled potatoes.

  2. Add all ingredients and mix well except eggs and oil.

  3. Now make small balls and press with your palm to make a shape.

  4. Now dip in eggs.

  5. Heat oil on tawa and shallow fry cutlets..

Potato Cutlets Recipe, How To Make Potato Cutlets Recipe.

Indian style Potato cutlet is delicious and liked by all kids.

These cutlets can be served as party snack, packed for picnic or can be relished as an evening Aloo cutletis a popular North Indian snack prepared with potatoes and other spices.

Grated boiled eggs mixed with mashed potatoes and masalas, shaped into cutlets and shallow fried.

Guests come in, make an egg curry or egg biryani.