Recipe: Tasty Dim er devil /Egg devil

Name: Recipe: Tasty Dim er devil /Egg devil
Prep time: 5 min
Cook time: 2 h
Cuisine: American
Ingredients: 3eggs; 5-6large potatoes; 1large onion; 2 tbspginger paste; 2 tbspgarlic paste; 2-3Green chiles; 1/2 teaspoonturmeric and red Chile powder; 1 teaspooncoriander powder; 1 teaspoongaram masala powder; to tasteSalt and sugar; as requiredCoriander leaves; 1 tbspwhole jeera; As requiredBread crumbs; As requiredMustard and white oil; 5-6Eggs, boiled

Bessie Owens

Recipe

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Recipe: Tasty Dim er devil /Egg devil Delicious, fresh and tasty.

Dim er devil /Egg devil. Bengali Snacks Egg Devil, Dimer Devil, Dimer Chop, Egg Devil, Egg Chop Recipe. How to make easy Bengali street food dimer devil, dimer chop. * Taste Best Cuisine-সকলকে স্বাগত জানাই। Dim'er D. Ingredients: Boiled eggs Fish Onion Ginger Garlic Green chillies Turmeric powder Coriander powder Garam masala powder Roasted cumin powder Red chilli powder Salt and sugar: as per taste Bay leaf Lime juice _____ Maida (Refined flour) Egg.

DIM"er DEVIL is an authentic kolkata evening snack, egg chop, dim er chop, Bengali snacks, Kolkata street food.

HOW TO MAKE EASY KOLKATA / BENGALI STREET.

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You can have Dim er devil /Egg devil using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Dim er devil /Egg devil

You need 3 of eggs.
You need 5-6 of large potatoes.
You need 1 of large onion.
It’s 2 tbsp of ginger paste.
Prepare 2 tbsp of garlic paste.
It’s 2-3 of Green chiles.
It’s 1/2 teaspoon of turmeric and red Chile powder.
It’s 1 teaspoon of coriander powder.
It’s 1 teaspoon of garam masala powder.
It’s to taste of Salt and sugar.
It’s as required of Coriander leaves.
You need 1 tbsp of whole jeera.
Prepare As required of Bread crumbs.
It’s As required of Mustard and white oil.
You need 5-6 of Eggs, boiled.

Kolkatta Street food special Egg devil.

Dimer Devil is a very popular tasty snack of bengal.

Dimer Devil is so tasty and delicious.

In this video I am going to show you, How to make Dimer Devil.

Dim er devil /Egg devil step by step

First, boil the potatoes. In a kadhai add mustard oil add whole jeera, then add finely chopped onion saute it till pink. Then add garlic and ginger paste, green chillies finely chopped. Fry it. Then add turmeric, red chilli and coriander powder..
Now add the potatoes, smash them. Mix them well. Add salt and sugar to taste. And coriander leaves and garam masala powder. Cook it well and let it cool. Boil the eggs and keep it aside..
Now cut the eggs into 2 half, divide the potatoes cooked into six portions. Now take the half portion egg and cover it with one portion of the smashed potatoes..
Now give shape to it. Now whisk and egg add salt dip the egg in it roll it over bread crumbs. Keep it in the fridge for 30-40 mins. Then take out and fry in white oil. Serve it with sauce and kasundi..

The Cafe Style Bengali Dimer Devil Recipe or the Egg Devil Recipe!

Making Dimer Devil from scratch at home always needs a special reason as these are extremely labor intensive.

Nowadays, 'egg chop' is also served in many party, get to gather and occasions.

To make this you have to wrap a boiled egg with spicy potato filling, roll them in bread crumbs and then In Bengal, one of the famous street food is 'dimer devil'.

This is Dimer Devil aka Egg Devil.