Recipe: Yummy Egg kabab recipe egg potato kabab

Recipe: Yummy Egg kabab recipe egg potato kabab Delicious, fresh and tasty.

Egg kabab recipe egg potato kabab. لاجواب انڈا قورمہI Anda korma Recipe I Egg Korma I Egg Masala Curry Recipe I Egg Curry Recipe I Egg. How To Make Potato Chicken Cutlets. How to make Aloo Anda Kabab Recipe with quick and easy method at home.

Ramadan recipe Egg Kabab is a popular Iftar snack.

Boiled eggs are covered with mixture of boiled and mashed potatoes along with spices and cheese.

Then they are deep fried in oil with a crispy bread crumbs as outer layer.

You can have Egg kabab recipe egg potato kabab using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Egg kabab recipe egg potato kabab

1. Prepare 4 of potatoes boiled.

2. You need 4 of boiled and peeled eggs.

3. Prepare 1 tsp of ginger garlic paste.

4. It’s 2 of chopped green chillies.

5. Prepare As needed of Chopped coriander mint leaves.

6. It’s 1/2 tsp of red chilli powder.

7. Prepare 1/2 tsp of cumin powder.

8. You need 1/2 tsp of chaat masala or rock salt.

9. It’s 1/4 tsp of garam masala.

10. Prepare to taste of Salt.

11. You need 4 tsp of scooped cornflour or maida or besan.

Lets see how easy it is to make Egg.

Egg potato kebabs are popular due to their simplicity and finger-licking taste.

You can prepare this easy snack with only a few ingredients and simple With the crips of these potato and egg kebabs, you can satisfy everyone's taste buds.

Follow this simple and easy recipe to make kebabs that you can serve. ⅓ cup cilantro leaves - (chopped).

Egg kabab recipe egg potato kabab instructions

1. Boil peel and mashed potatoes add chopped onions green chillies coriander leaves red chilli salt rock salt cumin garam masala cornflour mix well to form a smooth dough.

2. Take a small ball of potato mixture drop in oil and check if it spreads is oil u can add more cornflour and mix again.

3. Take a big ball of potato mixture and spread on palms keep boiled egg in centre enclose egg inside nicely seal on top and cover egg nicely with egg.

4. Fry over medium heat until brown from all sides….remove gently on paper towel cut and serve with mint chutney or tomato ketchup.

Boil potatoes and eggs in a cattle.

While boiling, fry sliced onions until they get golden color.

After the potatoes get boiled properly, peel off the skins, drain extra water (by drying the potatoes in a heated pan for a minute or more).

Egg kabab a.k.a Dinosaur eggs is an egg stuffed potato croquettes.

I saw a cookery tv show where chef Ranveer cooked dinosaur eggs.