Recipe: Appetizing Egg curry spicy

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Recipe: Appetizing Egg curry spicy
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Recipe: Appetizing Egg curry spicy Delicious, fresh and tasty.

Egg curry spicy. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. So you can see these are favorite of everyone on busy weekdays!

Home » Best of ST » Spicy Egg Korma - Spicy Egg Curry.

Egg korma is always easy to make and it tastes so good.

The tricky part in this recipe is adding the egg in the curry.

You can have Egg curry spicy using 16 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Egg curry spicy

  1. Prepare 4 of boiled egg.

  2. You need 1 bowl of onion paste.

  3. It’s 1/2 cup of tomato puree.

  4. You need 2 tsp of garam masala.

  5. You need 1 tsp of meat masala.

  6. It’s 2 of bay leaf.

  7. It’s 1/2 tsp of cumin.

  8. Prepare as needed of black cardamom.

  9. You need 1/2 inch of cinnamon stick.

  10. It’s 1 tsp of ginger paste.

  11. It’s 1 tsp of garlic paste.

  12. You need as needed of salt.

  13. Prepare 4 tbsp of oil.

  14. It’s 1 tsp of turmeric powder.

  15. Prepare 1/2 tsp of red chilli powder.

  16. You need as needed of fresh chopped coriander leaves for garnishing.

Spicy Egg curry is a dish prepared from boiled eggs cooked in a spicy tomato-onion based gravy.

The egg curry is a great way of adding protein to your diet.

Try this simple and delicious egg curry recipe.

Looking for an easy spicy egg curry recipe?

Egg curry spicy step by step

  1. First take a boiled egg and peel it.

  2. Now heat the frying pan some oil then add egg and fry it becomes light brown colour keep it a side.

  3. Now heat the wok take some oil then add cumin, cinnamon, black cardamom bayleaf tempered it.

  4. Now add onion paste stir it becomes golden brown colour on lower flame.

  5. Now add gram msala, tomato puree, turmeric powder, ginger garlic paste, red chilli powder salt as taste mix properly cover &cook on lower flame (stir between).

  6. Now spices leaves till oil then add water as required then bring to a boil now add fried eggs.

  7. Now cover and cook for 1o min on lower flame.

  8. Now turn off the flame.

  9. Now add some meat msala and chopped coriander leaf.

  10. Its ready to serve it hot😊😊.

Learn how to make egg curry at home with step by You can serve this spicy egg curry with steamed rice, naan or butter roti.

Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.

Eggs are something that I do not cook very often in my kitchen, yet I always have a.

Spicy Egg Curry: Where to Begin.

This dish is so far removed from anything I've made previous that it felt like an adventure every step of the way.