Easiest Way to Cook Delicious Peshawari Chicken Chapli Kabab

Name: Easiest Way to Cook Delicious Peshawari Chicken Chapli Kabab
Prep time: 16 min
Cook time: 2 h
Cuisine: American
Ingredients: Chapli Kabab Masala; 2 tbspwhole coriander seeds; 1 tspwhole cumin seeds; 3dried red chillies; 1 tspblack pepper powder; 1 tspGaram masala powder; 3 tsppowdered dried pomegranate seeds; 1 tbspaamchur(dry mango) powder; Kabab; 1 kgboneless chicken minced; 1onion finely chopped; 1tomato finely chopped; 1egg raw; 1egg scrambled; 1green chilli finely chopped; 3 tbspcoriander leaves finely chopped; 3 tbspbesan/gram flour; 2 tspginger garlic paste; to tasteSalt; 5Tomato round slices; 3 tbsprefined oil

Sally Horton

Recipe

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Easiest Way to Cook Delicious Peshawari Chicken Chapli Kabab Delicious, fresh and tasty.

Peshawari Chicken Chapli Kabab. Peshawari Chapli Kabab is very famous in Karachi and all over the Pakistan. In Karachi you will find so many resturants who's making this amazing dish. Original/Eid Special/ Restaurant Style/Peshawari Chapl Kabab/Peshawari Chapli Kabab/by Chef Rizwan.

Best Chicken Chapli Kabab Recipe Easy & Delicious in Urdu Hindi - RKK.

Chicken Chapli Kabab also known as Peshawari Kabab is absolutely tender chicken keema meat infused with such flavorful spices & given a flat disc shape resembling a patty.

Make these minced chicken Kabab easily on a skillet with drizzles of oil.

You can have Peshawari Chicken Chapli Kabab using 21 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Peshawari Chicken Chapli Kabab

You need of Chapli Kabab Masala.
You need 2 tbsp of whole coriander seeds.
You need 1 tsp of whole cumin seeds.
You need 3 of dried red chillies.
Prepare 1 tsp of black pepper powder.
It’s 1 tsp of Garam masala powder.
Prepare 3 tsp of powdered dried pomegranate seeds.
It’s 1 tbsp of aamchur(dry mango) powder.
Prepare of Kabab.
Prepare 1 kg of boneless chicken minced.
You need 1 of onion finely chopped.
It’s 1 of tomato finely chopped.
You need 1 of egg raw.
Prepare 1 of egg scrambled.
Prepare 1 of green chilli finely chopped.
Prepare 3 tbsp of coriander leaves finely chopped.
It’s 3 tbsp of besan/gram flour.
Prepare 2 tsp of ginger garlic paste.
It’s to taste of Salt.
You need 5 of Tomato round slices.
Prepare 3 tbsp of refined oil.

A perfect candidate for barbecue parties these.

Peshawari Chapli Kabab - Its a specialty of Peshawar, as the name suggest.

It is prepared with minced meat, crushed and solid pomegranate, eggs, garlic, coriander, tomatoes, onions, green chilies, red chilies, and salt.

Juicy and tender Peshawari Chapli Kabab recipe tastes delicious with Paratha.

Peshawari Chicken Chapli Kabab step by step

Dry roast coriander seeds, cumin and red chillies and grind them in a mixer.
Mix the ground spices, pepper, pomegranate powder, amchur, garam masala to make the Kabab masala.
Add salt, Kabab masala, scrambled egg, raw egg, onion, ginger garlic paste, green chillies, besan and coriander leaves to the minced chicken and mix well..
Keep the mix in the refrigerator for an hour. After one hour, Mix the chopped tomatoes lightly to the Kabab mix..
Make patties and shallow fry in oil with tomato slices placed on top of the patties. Flip them and cook for 10 minutes..
Serve hot with mint chutney!.

Chapli Kebab or Kabab (Pashto: چپلي کباب‎) is a Pashtun-style minced kebab, usually made from ground beef, mutton or chicken with various spices in the shape of a patty.

A specialty of Pashtun cuisine, this spicy meat patty is prepared with a combination of minced beef or mutton.

The unique taste of chapli kabab comes from spices such as dried coriander and pomegranate seeds, green chillis, and mint.

INGREDIENTS Chapli kabab is one the most favorite dish of the people of Peshawar, because of its taste.

Peoples of Peshawar serve their guest with chapli Kabab; it is very delicious in taste and ready to cook.