Recipe: Delicious Dabeli

Recipe: Delicious Dabeli Delicious, fresh and tasty.

Dabeli. Dabeli is also called as kutchi dabeli or kachchhi dabeli or kacchi dabeli. Basically dabeli is a spicy, tangy and sweet potato filling inside a bun - more specifically the Indian bun - called as pav, drizzled. Dabeli or dhabeli or Kachchi Dabeli is one such popular Indian Street food snack.

Learn this Dabeli recipe, one of the many popular Indian street food recipes by The Bombay Chef - Varun Inamdar.

Dabeli is a tangy Gujarati snack which is. dabeli recipe, how to make dabeli, kutchi dabeli recipe, kacchi dabeli with detailed step by step photos and video.

Dabeli. (Kutchi dabeli, Double roti, कच्छी दाबेली, Kachcchi dabeli).

You can have Dabeli using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Dabeli

1. You need 5-6 of boiled potatoes.

2. You need 1 of onion chopped.

3. You need 4 tsp of Garlic chutney.

4. Prepare 4 tsp of Imli ki (tamarind)chutney.

5. You need 1 cup of Masala sing.

6. Prepare 2 tsp of Dabeli masala.

7. It’s As needed of Oil.

8. Prepare 6-7 of Pav.

9. You need of For garnishing.

10. Prepare handful of Sev.

11. You need 1/2 cup of Grated dry coconut.

12. You need 2 tsp of Pomegranate seeds.

13. It’s 3-4 of Grapes half cut.

Although it originates from Kutch in Indian Gujarat, this filling snack is also enjoyed in other parts of the country.

Dabeli is a renowned street food available mainly on the streets of Gujarat and Mumbai!

This Indian Burger with a sweet, spicy and tangy potato filling tastes extremely delicious.

Dabeli is a popular street food in Gujarat and Maharashtra.

Dabeli step by step

1. Take oil in pan add dabeli masala (available easily in any store)mix it for around 2 to 3 minutes then add potatoes mashed, salt if reqd, imli chutney and mix well slowly potaotes will coat masala then take one plate and spread it evenly let it cool down garnish it with some dry coconut, grapes, pomegranate..

2. Take pav slit it from one side spread garlic chutney, imli chutney, add potato mixture1 tbsp add chopped onions, and masala sing on it..

3. Take a tawa add 1tsp ghee, butter or oil place pav filled and roast it from both the sides till pav turns crisp.Dabeli is ready to serve..

4. If you dont get dabeli masala then take one small bowl add 1 tbsp dry coconut, salt, sugar, red chilli powder, garam masala, pinch of sugar, coriander powder, zeera powder add 1 tbsp water and mix it well so that all masala gets properly mixed then follow above procedure..

Secondly, you can add more chilli powder as per your.

Dabeli -Pav buns stuffed with spicy mashed potato and peanut, pomegranate pearls topping -A very popular street food from Gujarat.

Dabeli is a very popular street food of Gujarat.

Dabeli also called as Kutchi Dabeli or Kachchhi Dabeli is a street food which originated in Kutch.

Dabeli Masala is easily available in the grocery stores.