Recipe: Tasty Multani chole chawal

Name: Recipe: Tasty Multani chole chawal
Prep time: 17 min
Cook time: 2 h
Cuisine: American
Ingredients: 1 cupchickpeas; 2 tspcoriander powder; 1 tspwhole spices powder; 1/2 tspred chilli powder; 1 tspdry pomegranate powder; 1 tspcumin powder; 1/2 cuptamarind pulp; 1/2 tspdry mango powder; 1/2 tspAsafoetida; 2bay leaves; 2black cardamom; PinchAjwain (Carom seeds); 1tea bag; 1 tspginger and green chilli paste; to tasteSalt; 2multani heeng vadi; 2 cupboiled rice; 2Onion slices; 4 tspCoriander chutney; to tasteLemon juice; 1 tspChat masala

Brent Holmes

Recipe

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Recipe: Tasty Multani chole chawal Delicious, fresh and tasty.

Multani chole chawal. Multani chole curry is a tasty and spicy chickpeas curry cooked with special Multani masala. This chole are served with Chawal (steamed basmati rice). Hello Guyz , #moradabad #moradabadfood #moradabadstreetfood #foodaniya We visited Multani Chole Chawal Wala in Moradabad and tasted there Multani Pao & Soup.

Multani Sohan Halwa Recipe - Multani Sohan Halwa is popular traditional dessert of Indo Pak.

A spicy moong chawal chaat recipe which is sure to tingle your taste buds.

A combination of moong and rice tossed together with a tangy chaat masala, Multani moong-chawal chaat is irrestible!

You can have Multani chole chawal using 21 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Multani chole chawal

Prepare 1 cup of chickpeas.
It’s 2 tsp of coriander powder.
You need 1 tsp of whole spices powder.
You need 1/2 tsp of red chilli powder.
You need 1 tsp of dry pomegranate powder.
You need 1 tsp of cumin powder.
Prepare 1/2 cup of tamarind pulp.
It’s 1/2 tsp of dry mango powder.
It’s 1/2 tsp of Asafoetida.
Prepare 2 of bay leaves.
It’s 2 of black cardamom.
You need Pinch of Ajwain (Carom seeds).
Prepare 1 of tea bag.
You need 1 tsp of ginger and green chilli paste.
Prepare to taste of Salt.
Prepare 2 of multani heeng vadi.
It’s 2 cup of boiled rice.
It’s 2 of Onion slices.
You need 4 tsp of Coriander chutney.
It’s to taste of Lemon juice.
It’s 1 tsp of Chat masala.

Multani Moong Masala For Moong Chawal Chaat.

Chole Chawal - Gourmet Food From Mother's kitchen.

There are three original rice based, pre-plated, combos loved by Punjabis worldwide; Rajma Chawal, Chole Chawal and Kadhi Chawal.

Chole Chawal is a dish from the Punjab region of the Indian subcontinent.

Multani chole chawal step by step

Soak chickpea 5to 6 hrs.
Boil with salt, black cardamom bay leavs carom seed & tea bag.
Take a pan add oil/ghee crackle heeng jeera.
Cook ginger chilli paste 15 second & Take a 1/4cup of water mix all dry spices in water.
Pour in pan cook until oil leave the corner.
Now add tamarind pulp & 1glass of water.
Cook 8-10mnts in simmer flame.
After mnts open the lid add cumin powder.
Fry heeng vadi & keep aside.
Take 1/2 bowl boil rice sprinkle crush vadi pour chickpea with greavy(chhole).
Sprinkle little bit more heeng vadi green chutney &slice of onion & few drop of lemon juice…

This Punjabi dish is a combination of chana masala (spicy white chickpeas).

A wide variety of multani halwa options are available to you Our attempt to Street Style Chawal Chole Recipe is an amazing option to enjoy street food at home.

You are gonna love this recipe, try this out.

Chole or chana masala who doesn't like it?

Perhaps few people but am sure most of you and your family like chole; popular curry with batura, rice, jeera rice.