How to Make Tasty Kacchi Dabeli

Name: How to Make Tasty Kacchi Dabeli
Prep time: 13 min
Cook time: 1 h
Cuisine: American
Ingredients: For Stuffing:; 5Potatoes medium (boiled); 1 tablespoonOil; 4Dry red chilies (soaked for 2 hours); 8Garlic cloves; 1Onion large (finely chopped); 1 teaspoonTamarind pulp; 2 teaspoonsLemon juice; 1 tablespoonDabeli masala; to tasteSalt:; 1 tablespoonCoriander leaves: (finely chopped); 2 tablespoonsFresh pomegranate pearls; 2 tbspMasala peanuts (easily available in market); For Dabeli:; 12Dabeli pav; 1/2 bowlMint coriander chutney; 1/2 bowlTomato sauce; 1/2 bowlBesan chaat sev; as neededButter: for shallow fry; as neededMint coriander chutney:; For Dabeli Masala:; 2Dry red chilies; 2 tablespoonsCoriander seeds; 4Cloves; 1 inchCinnamon stick; 1 teaspoonCumin seeds

Logan Harmon

Recipe

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How to Make Tasty Kacchi Dabeli Delicious, fresh and tasty.

Kacchi Dabeli. well, to be honest, many have an assumption about dabeli recipe, that it is one anyway, i would like to add some more tips, suggestions and variations to this popular kacchi dabeli recipe. firstly, i would. How to make Dabeli Recipe - Dabeli Recipe - Kutchi Dabeli - Street Food Recipe - Dabeli -Indian Vegetarian Recipe "SUBSCRIBE" here to get updated on every. Dabeli is also called as kutchi dabeli or kachchhi dabeli or kacchi dabeli.

Find the complete instructions on How to Make Kacchi Dabeli.

First mix chopped onions with hand full of coriander and keep aside.

Address : Kachchi Dabeli & Hotel, ‍Near Ram or Syam Gola, Kenal Road, Rajkot Gujarat Dosto Me Akmal Badi Aap Sabhi Ka Hamari YouTube.

You can have Kacchi Dabeli using 26 ingredients and 8 steps. Here is how you cook it.

Ingredients of Kacchi Dabeli

It’s of For Stuffing:.
It’s 5 of Potatoes medium (boiled).
Prepare 1 tablespoon of Oil.
You need 4 of Dry red chilies (soaked for 2 hours).
It’s 8 of Garlic cloves.
Prepare 1 of Onion large (finely chopped).
It’s 1 teaspoon of Tamarind pulp.
You need 2 teaspoons of Lemon juice.
You need 1 tablespoon of Dabeli masala.
It’s to taste of Salt:.
Prepare 1 tablespoon of Coriander leaves: (finely chopped).
It’s 2 tablespoons of Fresh pomegranate pearls.
You need 2 tbsp of Masala peanuts (easily available in market).
You need of For Dabeli:.
You need 12 of Dabeli pav.
It’s 1/2 bowl of Mint coriander chutney.
Prepare 1/2 bowl of Tomato sauce.
You need 1/2 bowl of Besan chaat sev.
Prepare as needed of Butter: for shallow fry.
You need as needed of Mint coriander chutney:.
You need of For Dabeli Masala:.
It’s 2 of Dry red chilies.
Prepare 2 tablespoons of Coriander seeds.
Prepare 4 of Cloves.
You need 1 inch of Cinnamon stick.
Prepare 1 teaspoon of Cumin seeds.

This stuffed Kacchi dabeli can be your hunger snack.

Craving for something spicy and tangy?

Then this recipe teaches us how to make Kacchi dabeli with boiled potatoes and a lot of spices.

Dabeli or Kutchi dabeli or Kacchi dabeli is one of the most popular snack recipes of India, originating in the Kutch or Kachchh region of Gujarat.

Kacchi Dabeli instructions

In a blender, take soaked dry red chilies and garlic cloves. Blend them in a smooth paste. Now in a large bowl, take boiled potatoes, peel, and mash them..
Put a pan on medium flame and heat. Add dry red chilies, coriander seeds, cinnamon stick, cloves, and cumin seeds according to the dabeli masala ingredients. Dry roast them and transfer to a grinder. Grind to a fine powder and keep aside. Dabeli masala is ready!.
Again put a pan on medium flame and heat oil. Add finely chopped onion and saute till they turn translucent..
Now add red chilli-garlic paste, dabeli masala and mix them. Add mashed boiled potatoes and mix them well. Add salt, tamarind pulp, lemon juice, and mix them again..
Turn off the flame and transfer prepared stuffing to a plate and let it cool..
Sprinkle fresh pomegranate seeds, masala peanuts, and chopped coriander leaves on stuffing..
For preparing dabeli, take a dabeli pav, slice it in two parts. On one slice apply mint-coriander chutney and on other slice apply tomato sauce. Now place 1 tablespoon potato stuffing in between both the slices and press slightly..
Put a non stick tava on medium flame and heat butter. Place prepared pav stuffing on hot tava and cook it from all the sides. Now transfer this to a plate and coat with besan chaat sev. Serve hot. Kacchi dalebi is ready!.

Kacchi dabeli tastes awesome, it's sweet, tangy, spicy and topped with Dabeli originated in Mandvi in the Kutch region of Gujarat in India and hence, it's alternative names Kutchi Dabeli or Kacchi Dabeli.

Dabeli, kutchi dabeli or double roti (Gujarati:દાબેલી,કચ્છી દાબેલી, Devnagari: दाबेली,कच्छी दाबेली) is a popular snack food of India, originating in the Kutch or Kachchh region of Gujarat.

Kacchi Dabeli is prepared from freshly made masala and chutney.

How to make Dabeli easy Recipe must try.

Dabeli is famous of gujarat all over popular.