Recipe: Yummy Curd rice

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Recipe: Yummy Curd rice
Page content

Recipe: Yummy Curd rice Delicious, fresh and tasty.

Curd rice. Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Cooked rice is combined with curd or yoghurt and then seasoned with chilly, curry leaves.

Curd rice, also called Thayir Sadam, is a dish from south India.

It is considered a comfort food by many.

You can cook Curd rice using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Curd rice

  1. It’s 2 cup of cooked rice.

  2. You need 1 cup of fresh, thick curd.

  3. You need 1 cup of pomegranate seeds.

  4. Prepare 1 tsp of chana dal / bengal gram.

  5. Prepare 1 tsp of urad dal.

  6. It’s 10-12 of raisins.

  7. Prepare 2 tsp of grated coconut.

  8. Prepare 3-4 of chopped curry leaves.

  9. Prepare 1 tsp of oil or ghee.

  10. You need 1/2 tsp of mustard seeds.

  11. You need 1/2 tsp of cumin seeds.

  12. Prepare Pinch of asafoetida.

  13. Prepare to taste of Salt.

  14. Prepare as needed of Some dry fruits for garnishing.

Curd rice is usually served at the end of the meal to combat the spiciness of the dinner.

What recipe is there for curd rice!

This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all.

South Indian Curd Rice Recipe (Thayir Sadam) with step by step pictures - A perfect one pot yogurt This recipe of "curd rice" is the most basic of south indian flavors.

Curd rice step by step

  1. First of all take a mixing bowl add cooked rice and curd mix it well. Keep a side..

  2. Then heat a pan or kadhai add oil heat up well. Then add mustard seeds, cumin seeds also and Hing,curry leaves, now add chana Dal and urad Dal roasted it light brown then add all spices and salt also mix it well..

  3. Then this tadka mix in curd rice mix it well gently…add resins, pomegranate seeds mix it again Then serve it and garnish with some dry fruits..

No South Indian thali is complete.

Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner.

Curd rice from South India is creamy rice mixed with yogurt and spices.

It's delicious with a pickle or chutney.

Curd Rice (South Indian Yogurt Rice).