Recipe: Appetizing Brad's Ling cod fish tacos

Recipe: Appetizing Brad's Ling cod fish tacos Delicious, fresh and tasty.

Brad's Ling cod fish tacos. This easy, healthy cod fish taco recipe is seasoned with a chili-lime cumin rub topped with slaw - no breading, no frying! These fish tacos have a delicious crisp cabbage and carrot slaw, then drizzled with a lightened up chili-lime sauce. Me and Karina, my oldest daughter love fish, but my.

I also always add avocado or guacamole and lime, but you can even add other toppings to.

Ling Fish Recipe Fish Dinner Cooking Cod Fish Recipes Baked Easy Asian Recipes Lingcod Enjoy the best beef around with direct access to small, independent ranches.

This fish taco recipe How to Cook Ling Fish

You can have Brad's Ling cod fish tacos using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Brad's Ling cod fish tacos

1. Prepare 1 lb of ling, or any other cod.

2. It’s of Breading.

3. Prepare 1 cup of flour.

4. It’s 1 tsp of each, garlic powder, white pepper, chili powder.

5. It’s 2 of eggs, beaten.

6. Prepare 2 cups of garlic and herb bread crumbs.

7. Prepare of Garnish.

8. Prepare of Corn tortillas.

9. Prepare of Brad's roasted chiles.

10. Prepare of Guacamole.

11. You need slices of Lime.

12. It’s of Diced red onion.

13. It’s of Chopped cilantro.

14. You need of Shredded cheddar cheese.

15. You need of Sour cream.

16. It’s of Grated radish.

17. It’s of Spanish rice.

Ling fish is a member of the cod family and has the firm, white.

Flaky cod fish is battered and fried for the most delicious Battered Cod Fish Tacos.

Top it off with a simple slaw and avocado salsa and you have an Fish tacos are one of our family's favorite dinners.

Don't be intimidated by the long list of ingredients, because this recipe is super simple and comes.

Brad's Ling cod fish tacos step by step

1. Heat oil in a LG frying pan. 1/2 inch deep.

2. Cut cod into bite sized pieces.

3. Fry in oil on medium heat. Possibly a bit less, do a test piece to see if breading browns before fish is cooked. Drain on paper towels. Depending on batch size, can be kept warm on a baking sheet in a 160 degree oven..

4. Dredge in flour mixed with the spices. Then egg, then bread crumbs..

5. In another frying pan, add a small amount of oil. Bring to temperature on medium. Fry tortilla a couple seconds on each side. layer on a plate and keep a towel over the stack..

6. Serve with desired garnishes. Enjoy..

I'm not sure if it is possible for me to be more excited to share this brand new Cod Fish Taco recipe with you.

A bad fish taco is worse than a bad chicken taco.

And while most people would be turned off after multiple dismal experiences, I persevered They have "meaty" flesh which I particularly enjoy in tacos.

Other common fish that are ideal include: tilapia, basa, cod, John Dory and Silver Dory, ling, bream.

Restaurant style cod fish tacos drizzled in southwest sauce that are healthy, easy to make and mouth watering delicious!