Recipe: Tasty Boerewors & BBQ Chicken Pizzas

Recipe: Tasty Boerewors & BBQ Chicken Pizzas Delicious, fresh and tasty.

Boerewors & BBQ Chicken Pizzas. Boerewors is a course-ground sausage, giving it a more chunky and coarse texture, rather than the fine and smooth texture that you may be used to. As a South African, there's few foods I love more than boerewors (farmer sausage). Living in the USA meant a scarce and expensive supply of wors.

Boerewors is based on an older traditional Dutch sausage called the verse worst.

Boerewors — Rohe Boerewors Boerewors (Afrikaans für „Bauernwurst") ist eine zu einer großen Schnecke aufgerollte Grill beziehungsweise Bratwurst.

Boerewors is a sausage made from mixture of beef, pork, lamb and spek.

You can cook Boerewors & BBQ Chicken Pizzas using 15 ingredients and 16 steps. Here is how you cook it.

Ingredients of Boerewors & BBQ Chicken Pizzas

1. You need of For the dough.

2. You need 5 cups of flour.

3. You need 2 cups of warm water.

4. You need 1 tablespoon of yeast.

5. It’s 1 tablespoon of salt.

6. You need 4 tablespoons of oil.

7. Prepare of For the toppings.

8. It’s of Pizza sauce.

9. It’s 1 cup of shredded mozzarella cheese.

10. Prepare 2 of diced fried chicken breast (cook with favorite spices).

11. You need 100 g of fried boerewors sausage mince.

12. Prepare 1/2 cup of chopped fried bacon.

13. Prepare 1/2 cup of olives.

14. Prepare 1 of large sliced onion.

15. Prepare 2 of large sliced tomatoes.

This recipe is for making Country Boerewors with the pre-mixed spices available on this web site.

Boerewors, Biltong and Drywors at its best in New Zealand!

The taste of South Africa on your fingertips!

Boerewors - South African Sausage. by Bokenpop aka Madele.

Boerewors & BBQ Chicken Pizzas step by step

1. Mix warm water and yeast and let sit for 5 minutes.

2. Add 2 ½ cups flour with proofed yeast and mix well.

3. Add additional 2 ½ cups flour and salt, knead until smooth. Cover bowl with cling film. Let dough rest in a ball for 10 to 15 minutes.

4. Pour 2 tablespoons of oil onto baking sheet or pizza pan and evenly coat.

5. Remove dough from bowl and add more flour as needed (a little at a time) to alleviate the stickiness of the dough if needed.

6. Split dough in half and roll each ball of dough very thin and place on greased pan.

7. Preheat oven/grill 200 degrees C.

8. For the 1st pizza.

9. Place the dough on the grill & cover for 5 minutes.

10. Top the dough with the pizza sauce, chicken, mozzarella, spinach and olives.

11. Grill/bake the pizza for 15 minutes.

12. For the 2nd pizza.

13. Place the dough on the grill & cover for 5 minutes.

14. Top the dough with the pizza sauce, boerewors, bacon,mozzarella,onions,tomatoes, spinach and olives..

15. Grill/bake the pizza for 15 minutes.

16. Remove from pizza pan, slice into 8 and Enjoy!.

Boerewors recipe: The secret in the making of good boerewors lies in the quality of the ingredients used.

The better the quality of the meat the better tasting the boerewors. boerewors.

A spicy beef and pork sausage from South Africa, typically cooked at a braai (SA BBQ).

This boerewors recipe makes great South African sausage.

Boerewors is a traditional South African sausage with a coriander flavor.