Recipe: Perfect Mooli ka kus (Grated radish salad)

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Recipe: Perfect Mooli ka kus (Grated radish salad)
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Recipe: Perfect Mooli ka kus (Grated radish salad) Delicious, fresh and tasty.

Mooli ka kus (Grated radish salad). Mooli Ka Lachha or Grated Radish salad is a North Indian recipe, that is simple and easy to make. Mooli is often consumed in its raw form, like salads and has a peculiar bitter taste. It is often used in pickles such as the Spicy Pickled Radishes, as an ingredient in dishes like Mooli Raita (Radish Raita) Mooli ka kus (Grated radish salad) #cookwithoutfire.

This is a very quick and delicious salad preparation.

Mooli ki Churi or Mooli ka Laccha is a quick, delicious and easy to make salad made with grated radish and tomatoes.

The bitter and strong taste of radish in this salad is balanced out by the flavor and tanginess of tomatoes, lemon and salt.

You can have Mooli ka kus (Grated radish salad) using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mooli ka kus (Grated radish salad)

  1. Prepare 3-4 of Radish (mooli).

  2. Prepare 1 tsp of lemon juice.

  3. Prepare 1 of tomato (chote tukde me cut Kia huya).

  4. Prepare 1 of green chili (chote tukde me cuti Hui).

  5. You need of Hara dhaniya (barik cut Kia hua).

  6. It’s 1/4 tsp of red chili powder.

  7. You need 1/2 tsp of bhuna cumin seeds (Pisa hua).

  8. You need of Salt taste according.

  9. Prepare of Black salt taste according.

Mooli Ki Churi needs only a few ingredients, but it greatly enhances the overall taste of the food.

Mooli ka laccha or grated radish salad is a north Indian salad recipe.

It is very simple and quick recipe to prepare which you can serve along with main course as side dish in form of salad.

Mool Salad, i thickly grated radish is perked up by the addition of an unusual combination of ingredients like garlic, mustard seeds and lemon juice.

Mooli ka kus (Grated radish salad) step by step

  1. Sabse pehle mooli ko chil Kar dho le..

  2. Ab usko kas lijiye..

  3. Ak bda bowl lijiye usme mooli (kas ki Hui) daliye..

  4. Ab usme cut kiye tomato green chili, lemon juice, bhuna jeera hara dhaniya salt red chili sabko add and mix karein…..

  5. Ab usko serving platter me Dal Kar srv karein and hara dhaniya se garnish karein….

  6. Ready your mooli kas… Thanks.

This makes a tongue tickling dish that is low in calories and carbohydrates and so is a perfect accompaniment to a main course like khichdi or parathas.

Mooli Lachcha Salad - Fresh,delicious and easy to make Grated Raddish and tomato salad.

Mooli Lachcha salad- During Winter season Mooli or Radish is available in abundance and are of good Quality.

They are thick and juicy as compared to the radishes available during summer.

Squeeze the grated radish to remove water.