How to Prepare Tasty FRIED BANANA with SAMBAL (Sanggara Peppe)

Leah Dawson
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How to Prepare Tasty FRIED BANANA with SAMBAL (Sanggara Peppe)
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How to Prepare Tasty FRIED BANANA with SAMBAL (Sanggara Peppe) Delicious, fresh and tasty.

FRIED BANANA with SAMBAL (Sanggara Peppe). Sanggara Peppe adalah makanan khas Sulawesi Selatan atau masyarakat Bugis dan Makassar. Terbuat dari pisang kepok muda yang digoreng yang kemudian digeprek. Sanggara Balanda literally means Dutch Fried Banana.

Welcome to mrs.cook 😊 Home made fresh and testy fried banana flower sambal.

You can make this for lunch time curry.

This is like Maasi Sambal. - Sanggar pappek (pisang penyet) is Buginese's version of banana fritters which made of bananas beaten flat and fried to golden brown.

You can have FRIED BANANA with SAMBAL (Sanggara Peppe) using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of FRIED BANANA with SAMBAL (Sanggara Peppe)

  1. It’s 10 pcs of kepok half- ripe bananas, peeled and cleaned.

  2. Prepare 5 tbsp of water.

  3. It’s of GROUND SPICES.

  4. You need 3 cloves of garlic.

  5. You need 1 of red onion.

  6. Prepare 1/2 tsp of salt.

  7. You need 1 tsp of sugar.

  8. It’s of SAMBAL.

  9. Prepare 7 of onions.

  10. It’s 3 cloves of garlic.

  11. You need 11 pcs of cayenne pepper.

  12. It’s 2 of tomatoes.

  13. Prepare 1/4 tsp of shrimp paste ( optional).

  14. Prepare to taste of Sugar and salt.

Lihat juga resep Sanggara' peppe' (pisang tumbuk) sambal terasi enak lainnya.

Resep 'sambal sanggara peppe' paling teruji.

These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat!

Enjoy by themselves or over ice These pan fried honey bananas were a snack I ate all the time as a kid, and I still love them today because they're really easy.

FRIED BANANA with SAMBAL (Sanggara Peppe) instructions

  1. Fry the bananas a minute, remove from heat. After cooling, press bananas until flat..

  2. Mix bananas with spices, then fried until golden yellow. Remove and drain..

  3. Mix all ingredients for the sambal (sauce) and puree. Then stir-fry until the oil comes out, set aside..

  4. Serve bananas and sambal in the plate. Ready to be enjoyed with sweet tea..

Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia.

Give this crunchy-sweet treat a try by Fried bananas can be served with coconut ice cream, but vanilla ice cream works, too.

Or, if you're a purist, just enjoy them hot from.

Fried Banana - This is a simple recipe, but a good one.

It has a nice gooey interior and a crispy crust around the edges.