Easiest Way to Cook Yummy Green Banana Curry

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Easiest Way to Cook Yummy Green Banana Curry
Page content

Easiest Way to Cook Yummy Green Banana Curry Delicious, fresh and tasty.

Green Banana Curry. Fish Green Banana Cooking Oil Black Cumin Onion Chopped Green Chili Salt Turmeric Powder Red Chili Powder Cumin Paste Water Methods of Fish and Green Banana Curry Recipe. Add salt, red pepper powder and turmeric powder. Add the green bananas, curry paste and turmeric and fry for another minute or so until fragrant.

This recipe has been submitted by the Good Food community.

Sign in or create a My Good Food account to upload your own recipe.

This interesting curry is made with green bananas- but it's not sweet!

You can cook Green Banana Curry using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Green Banana Curry

  1. Prepare 4 of green bananas peeled, cut into bite sized pieces and placed in a bowl of water.

  2. You need 2 clove of garlic chopped.

  3. It’s 1 of medium onion diced.

  4. You need 2 of pimento peppers chopped.

  5. Prepare 1 tbsp of curry powder.

  6. It’s 1 tbsp of oil.

  7. Prepare 1/2 tbsp of chopped culantro.

  8. You need 1 tsp of all purpose seasoning salt.

  9. It’s 1 1/4 cup of water.

  10. You need 1 of salt and black pepper to taste.

When boiled and stewed, green bananas taste like cassava or potatoes.

Tamarind is the pulp from a seedpod and adds a tangy.

Raw banana curry recipe - Raw banana is high in protein, many other nutrients, has low Glycemic Index and has Sprinkle turmeric and salt.

Make sure you use enough green chilies to get the heat.

Green Banana Curry step by step

  1. Peel bananas under running water, slice and place in bowl of water.

  2. Heat oil in skillet. Add curry, stir for 5 sec. Add a little water to prevent burning lower the heat.

  3. Add all the ingredients except the bananas, seasoning salt, salt, pepper water and culantro. Stir for 1 min..

  4. Drain the bananas and add to pan along with the water and remaining ingredients. Raise heat to bring to a boil then cover and lower heat..

  5. Cook covered checking and stirring occasionally until tender (12 mins) adjust taste, serve and enjoy.

Thai Green Curry Recipe with Chicken.

This interesting curry is made with green bananas- but it's not sweet!

When boiled and stewed, green bananas taste like cassava or potatoes.

Tamarind is the pulp from a seedpod and adds a tangy.

This banana curry recipe is a five-part process.