Easiest Way to Prepare Appetizing Pork kare-kare

Name: Easiest Way to Prepare Appetizing Pork kare-kare
Prep time: 12 min
Cook time: 2 h
Cuisine: American
Ingredients: 1whole banana blossom; 10 pcsstring beans; 2 pcseggplant; 1/2kilo cabbage; 1 bundlepechay; 1 kgpork; 1 pconion; 5 clovesgarlic; 1 tbsprice flour (pan fried); 1 tbspannato seeds (or you may use powder); to tasteSalt and pepper; 1/2 cuppeanut butter

Claudia Washington

Recipe

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Easiest Way to Prepare Appetizing Pork kare-kare Delicious, fresh and tasty.

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You can have Pork kare-kare using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pork kare-kare

It’s 1 of whole banana blossom.
It’s 10 pcs of string beans.
Prepare 2 pcs of eggplant.
It’s 1/2 of kilo cabbage.
You need 1 bundle of pechay.
You need 1 kg of pork.
You need 1 pc of onion.
It’s 5 cloves of garlic.
It’s 1 tbsp of rice flour (pan fried).
You need 1 tbsp of annato seeds (or you may use powder).
It’s to taste of Salt and pepper.
You need 1/2 cup of peanut butter.

This cooking video will show you how to cook pork kare kare.

This recipe makes use of pork pata or hock.

It is delicious, tasty, and best eaten with bagoong alamang.

This yummy Filipino food is best.

Pork kare-kare instructions

Bring pork to boil. Set aside meat from stock when the pork is tender enough..
In a pot, medium heat oil and put annato seeds and remove once color is achieved. Saute garlic, onion and pork meat for 3 mins. Or once the annato oil covered the meat. Add salt and pepper.
Put in the pork stock in the pot then add the peanut butter. Boil for 10 mins. In a seperate pot blanch all vegetable ingredients..
Make a slurry from rice flour and water. Add to pot and let boil for 5 more mins..
Put in vegetable to pot. Serve with bagoong. Enjoy!.

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In this video, I'll show you on how I cook Kare-Kare in easy way.