How to Make Perfect Sweet and Sour Pork

Name: How to Make Perfect Sweet and Sour Pork
Prep time: 13 min
Cook time: 2 h
Cuisine: American
Ingredients: Marinate; 1 kgPork tenderloin medium thin cubes); 3 tbspSeasoning; 2 tbspCornstarch; Sweet & Sour Sauce; 1 cupPineapple Juice; 2 tbspVinegar; 1/2 cupBanana Catsup; 1/4 cupSugar; 1 cupWater; 1 mediumOnion (cut into 4); 1 eachBellpepper; 1 packagessmall pineapple tidbits; 1 eachCarrot; 2 tbspSoy Sauce; to make a slurry; 1 tbspCornstarch; 1/4 cupWater; Batter; 1 cupCold Water; 1 pinchsalt; 1 pinchcayenne pepper; 3 eachegg white; 1/2 cupCornstarch; 1 cupFlour; 1 tbspSoy Sauce

Mae Matthews

Recipe

Page content

How to Make Perfect Sweet and Sour Pork Delicious, fresh and tasty.

Sweet and Sour Pork. Fill Your Cart With Color Today! (Serve on hot cooked rice) Make rice and cut up everything before you strart. Drain pineapple, reserving juice; set aside. In a small bowl, combine the cornstarch, brown sugar, salt, ginger and pepper.

In a large non-reactive bowl, combine soy, garlic, ginger, flour, and cornstarch.

Season the pork generously with salt and pepper.

Place the pork in the bowl and toss to cover.

You can have Sweet and Sour Pork using 26 ingredients and 8 steps. Here is how you cook it.

Ingredients of Sweet and Sour Pork

You need of Marinate.
You need 1 kg of Pork tenderloin medium thin cubes).
It’s 3 tbsp of Seasoning.
Prepare 2 tbsp of Cornstarch.
It’s of Sweet & Sour Sauce.
You need 1 cup of Pineapple Juice.
You need 2 tbsp of Vinegar.
Prepare 1/2 cup of Banana Catsup.
You need 1/4 cup of Sugar.
You need 1 cup of Water.
It’s 1 medium of Onion (cut into 4).
It’s 1 each of Bellpepper.
You need 1 packages of small pineapple tidbits.
It’s 1 each of Carrot.
It’s 2 tbsp of Soy Sauce.
It’s of to make a slurry.
It’s 1 tbsp of Cornstarch.
Prepare 1/4 cup of Water.
You need of Batter.
Prepare 1 cup of Cold Water.
Prepare 1 pinch of salt.
Prepare 1 pinch of cayenne pepper.
It’s 3 each of egg white.
You need 1/2 cup of Cornstarch.
You need 1 cup of Flour.
It’s 1 tbsp of Soy Sauce.

Add pork pieces, one at a time, to oil.

Drain on paper towels; keep warm.

Drain and discard marinade from pork.

Add the onion, carrots, green pepper, garlic and ginger; saute until pork is tender.

Sweet and Sour Pork instructions

Marinate the Pork by mixing all the marinate ingredients for 30 minutes or more..
Combine all the ingredients to make a batter add more water according to your desired thickness..
Heat the frying pan to high heat and adjust to medium heat before putting the pork..
Dip the pork to the butter then fry..
for the sauce: Saute the Onion and bellpepper, add the carrots, and the rest of the ingredients.Simmer..
Add slurry according to the desired thickness.
Add the fried pork, mix well and top with pineapple chunks and onion leeks..
for best result double fry the pork to make it more crunchy..

For the sauce, place a frying pan over a medium heat and add the oil.

Sauté the garlic until fragrant, then fry the peppers until soften.

While oil is heating, coat each piece of pork in cornstarch.

Remove pork and drain off oil from frying pan.

What is Sweet and Sour Pork?