Recipe: Perfect Banana Curry

Recipe: Perfect Banana Curry Delicious, fresh and tasty.
Banana Curry. This banana curry recipe is a five-part process. It's pretty simple and begins with prepping the rice and snap pea prep before jumping into caramelizing the bananas. Caribbean curries often have a mild sweetness, usually from fruit.
I love curry and this banana curry is no exception.
It's a change from the 'usual' ones (although I don't think there is a true 'usual' curry, the possibilities are endless).
Although I tend to stay away from.
You can cook Banana Curry using 12 ingredients and 17 steps. Here is how you achieve that.
Ingredients of Banana Curry
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Prepare 5-6 of Raw banana.
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It’s 3 tsp of Ginger garlic paste.
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Prepare 1 tsp of Green chillies paste.
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It’s 1 tsp of Garam masala.
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You need 1/2 cup of Tomato puree.
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You need 3 of Onions sliced.
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Prepare 5-6 of Cashews.
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Prepare 1/2 tsp of Turmeric powder.
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Prepare 1/2 tsp of Garam masala.
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Prepare as needed of Oil.
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You need to taste of Salt.
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It’s as needed of Fresh cream.
Konkani style raw banana curry/kele koddell/ಬಾಳೆ ಕಾಯಿ ಗಸಿ by Pai Cooking. ಸ್ಪೆಷಲ್ ಬಾಳೆಕಾಯಿ ಗ್ರೇವಿ( raw banana curry).
Banana curry sounds a little strange, but it's delicious.
Caramelized banana cooked with coconut milk & veggies is a healthy vegetarian meal.
Banana Curry with Sweet Potatoes and Chickpeas.
Banana Curry step by step
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Take raw banana and peel it off nicely and put it in pressure cooker to boil it..
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Give it 2-3 whistles..
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Once the banana gets boiled and turns soft add turmeric powder,ginger garlic paste to it and salt and mash it well..
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Take a kadai and heat oil in it..
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Now spread the banana into the oil in the form or pakodis..
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Give it a deep fry and let it become brown and crisp..
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Now take another kadai and heat a spoon of oil/ghee to it.Add sliced onions, green chillies,and cashews to it..
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Cook it until it changes the color..
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Once the mixture cools down turn it to a mixer blender and form a paste out of it..
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Now take a pan and add the Onion paste to it and cook it for 2-3 minutes..
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Add turmeric powder and Tomato puree and cook the gravy for 5 minutes until it separates oil from it..
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Add salt as per your taste and mix it well..
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Now add kasuri methi and some fresh cream to it..
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Mix the gravy well and add the fried pakodis to it..
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Add water to adjust the consistency of the gravy..
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Cook it for another 2-3 minutes..
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Turn off the gas and garnish it with coriander leaves..
And now, on to the banana curry pizza.
You might recoil in horror when you first see this recipe, but if you like curry and the mix of sweet and salt, give it a shot.
A banana curry may seem like an odd combination, but give this fruity recipe a try - the sweetness of the banana, apple and sultanas A sprinkling of fresh coriander finishes off this curry to perfection.
Raw banana curry recipe - Raw banana is high in protein, many other nutrients, has low Glycemic Index and has high resistant starch making it suitable even to the diabetic folks..
Coconut Shrimp Curry, Tuna Curry, Chettinad Raw Banana Curry - Chettinad Vazhakkai Curry.