Recipe: Delicious Tea Room-style Buttered Honey Toast

Recipe: Delicious Tea Room-style Buttered Honey Toast Delicious, fresh and tasty.

Tea Room-style Buttered Honey Toast. Great recipe for Tea Room-style Buttered Honey Toast. Today I am making Shibuya honey toast, Japanese brick toast, the Shokudo style. So let's build a modern dessert building, Shibuya honey toast!

I am so happy to say that I am the master mind behind this sweet toast recipe.

It is a recipe my family has fallen in love with.

This easy breakfast Honey Butter Toast bread is the perfect answer for the morning rush.

You can have Tea Room-style Buttered Honey Toast using 4 ingredients and 2 steps. Here is how you cook that.

Ingredients of Tea Room-style Buttered Honey Toast

1. You need 1 of Bread.

2. Prepare 1 of few drops Vanilla essence.

3. Prepare 15 grams of Butter.

4. Prepare 1 of Honey.

The aroma of the bread and butter getting toasted in the toaster is irresistible.

For breakfast, you can serve your toast with a cup of coffee or tea and for Snack, for brunch you can serve with a glass of chilled.

Take your honey butter toast to the next level.

Pair it with matcha, vanilla ice cream, or cinnamon to add even more flair to its enticing flavor.

Tea Room-style Buttered Honey Toast instructions

1. Slightly melt the butter..

2. Spread butter on bread, grill in the toaster oven and add a few drops of vanilla. Spread honey and serve!.

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How to make Shibuya honey toast, the most majestic thing you can do to a loaf of bread.

This is not a brunch for novice eaters.

Scoop out the center of a sturdy, brioche-style bread (pain de mie is ideal, but any Pullman-style loaf will do) and brush it with butter.