Recipe: Tasty PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES

Recipe: Tasty PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES Delicious, fresh and tasty.

PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES. pepes ikan woku in herbal curry, wrap with banana leaves Today i feel like to eat something fishy and spicy so i try to modify the way how to cook Pepes but in different ways. So here my recipe for Pepes Ikan Woku ( It can be translated as Steamed Fish with Woku Spices in Banana Leaves ). PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES is one of the most popular of current trending foods on earth.

PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES is something that I have loved my entire life.

They're nice and they look fantastic.

PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES is one of the most favored of current trending meals on earth.

You can have PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES using 20 ingredients and 5 steps. Here is how you achieve it.

Ingredients of PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES

1. Prepare 1 of (850) Bonito.

2. It’s 1 of lime, extract juice.

3. Prepare 6 tablespoons of oil.

4. It’s 5 of kaffir lime leaves, thinly sliced.

5. It’s 1 of turmeric leaf, thinly sliced.

6. It’s 1 of pandanus leaf, thinly sliced.

7. It’s 1 teaspoon of cumin (if available use the leaves and thinly sliced).

8. Prepare 2 of spring onions, coarsley chopped.

9. It’s 30 grams of lemon basil leaves (optional).

10. Prepare of Spices (ground) :.

11. You need 7 of red chillies.

12. You need 13 of bird's eye chillies (use less if you prefer).

13. Prepare 2 cm of turmeric, chopped.

14. Prepare 2 cm of gingger, chopped.

15. Prepare 2-3 of tomatoes.

16. It’s 7 of candlenuts, roasted.

17. It’s 2 tablespoon of thinly sliced lemon grass.

18. It’s 1 tablespoon of salt.

19. You need 1 teaspoon of sugar (optional).

20. You need of Banana leaves enough to wrap or almunium foil.

It is easy, it's fast, it tastes yummy.

It is appreciated by millions daily.

PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES is something that I have loved my whole life.

They're fine and they look wonderful.

PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES instructions

1. Clean and was fish. Rub with lime juice and let it stand for about 10 minutes..

2. Mix all the spices ground with salt and sugar. Rub it on the Fish..

3. Wrap the spiced fish with banana leaves and tie both ends. Grill over hot charcoal or bake in oven until cooked..

4. Note: if you dont have banana leaves, you can use aluminum foil to wrap it..

5. Another way to cook is saute the ground spices, kaffir lime leaves, turmeric leaves, pandanus leaves with oil until fragrant. Add the water and bring to the boil. Toss in the Fish and continue to cook over low heat. And cumin and spring onions. Simmer until cooked. When the sauce is completely absorbed, adjust seasoning if necessary then add lemon basil leaves. Remove from heat and serve with Rice or any dish you like..

PEPES IKAN WOKU IN HERBAL CURRY, WRAP WITH BANANA LEAVES Hello everybody, I hope you're having an amazing day today.

Today, I will show you a way to prepare a distinctive dish, pepes ikan woku in herbal curry, wrap with banana leaves.

It is one of my favorites food recipes.

For mine, I will make it a bit unique.

This is gonna smell and look delicious. • Scoop a small amount of paste onto each banana leaf stack.