Recipe: Appetizing Raw Banana Tikki

Recipe: Appetizing Raw Banana Tikki Delicious, fresh and tasty.

Raw Banana Tikki. Raw(green) banana is one of the most useful vegetable in Indian vegetarian cuisine. Raw banana has lots of health benefit also. Always wished to know oil free cooking technique?

Raw banana tikki is a delicious Indian snack recipe.

Think of street food and one name that does come to your mind is the aloo tikki.

It is eaten as it is or sometimes served with chole but any.

You can cook Raw Banana Tikki using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Raw Banana Tikki

1. Prepare 6 of Raw Banana.

2. You need 1 of Onion (finely chopped).

3. Prepare 1 tbsp of chopped Coriander leaves.

4. Prepare 1 of Green Chilli(finely chopped).

5. It’s 1 tsp of Garam masala powder.

6. You need to taste of Salt.

A simple to make and tasty evening teatime snack.

Raw Banana Tikkis are light and healthy evening snacks that are prepared with cooked raw A delicious Tikki or Cutlet made with raw bananas and spiced with Indian spices and stuffed with.

Whenever we make Raw Banana Tikki Curry, half of the Tikkis are eaten while making the curry.

If tcahere are any Tikkis leftover from tea time then we can prepare Tari to make its curry.

Raw Banana Tikki step by step

1. Boil 6 raw bananas..

2. Let it cool..

3. Peel off skin and mash..

4. Add chopped onion, chopped coriander leaves, chopped green chillies, garam masala powder and salt..

5. Mix all and make lemon size balls..

6. Apply a little oil in your palm and flatten all balls..

7. Fry in nonstick pan with only 1 tsp oil till golden brown in colour..

8. Serve hot..

Pan cooked, crunchy Kacche Kele Ki Tikki or Raw Banana cutlets is a hearty, satisfying, and delicious savory snack.

These gluten-free and vegan tikkis are perfect for social gathering.

Photo about Kachche Kele Ki Tikki, Raw Banana Tikki, raw banana cutlets, Awadhi dish.

See more ideas about Raw banana, Banana recipes, Recipes.

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