Recipe: Delicious Banana flower cutlet

Recipe: Delicious Banana flower cutlet Delicious, fresh and tasty.

Banana flower cutlet. The flower of the banana plant is also known as banana blossom or banana heart. These useful spices can be used to cook so many different meals! Banana Flower Cutlet is a very tasty and healthy dish which is being loved by people of all age.

Crispy, crunchy and delicious Banana Flower Cutlets are irresistible and tempting.

Equally nutritious Banana Flower Cutlet is a must in your menu especially for the health conscious.

Dip them in the egg-white and then in the bread crumbs.

You can cook Banana flower cutlet using 10 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Banana flower cutlet

1. Prepare 2 of banana flowers(blossom).

2. It’s 2 of boiled potatoes.

3. It’s 2 of onions chopped.

4. It’s 2 of green chillies chopped.

5. Prepare 2 tbsp of ginger finely chopped.

6. It’s As required of Oil and salt.

7. You need 1/2 tsp of Turmeric powder.

8. It’s 1 tsp of chilli powder.

9. It’s 3/4 tsp of garam masala powder.

10. It’s 1 tbsp of Chicken stock powder.

Heat oil in a pan and deep fry the cutlets (you can also shallow fry it).

Cutlet is a popular and easy to make snack item typically served as a starter/appetizer or as an evening snack.

Vazhakoombu Cutlet is a quick, spicy and delicious evening snack that can be prepared very easily.

Bananas flowers contain ethanol, which is known to inhibit the growth of pathogenic bacteria.

Banana flower cutlet instructions

1. In a fry pan,add ginger and chilli,saute well,then add onions saute for a while.Add cut and cleaned banana flower.and add all the spices.and mix very well.and cook with the pan closed.when the flowers are cooked well(if water comes out open cook it until water dries out)add the boiled and mashed potatoes.Mix and combine very well.Put off the flame.Make into cutlet shapes.Dip it in egg,and then in roti powder..

2. Deep fry in medium flame.Enjoy with your favourite sauce..

Here is the recipe of mochar chop or banana flower cutlet Recipe.

For this chop/cutlet I used some frozen left over Mochar Ghonto or Banana Flower Veggy from previous night.

Photo about Banana flower cutlets also called as mochar Chop is one of popular evening snack in Bengali Delicacy.

Banana flowers are aromatic, edible, and available wherever bananas grow.

Banana flowers (aka banana blossoms) are exactly what their name suggests: the blossoms from a banana tree.