Recipe: Appetizing Dahi ki sabzi

Recipe: Appetizing Dahi ki sabzi Delicious, fresh and tasty.
Dahi ki sabzi. Dahi ke aloo ki sabzi-Potato and yogurt soup/Potatoes cooked in a creamy and tangy yogurt sauce. Dahi ke Aloo/Dahi waale Aloo/Dahi Aloo is a popular curry in North India. Here is the recipe to prepare dahi chane ki sabzi.
Making gatte ki sabzi does take some time.
What you get after some effort and time is a really delicious and spicy gatte ki sabzi, which can be relished with some roti or steamed rice.
For more recipes related to Dahi ki Sabzi checkout Dahi Bhindi, Dahi Bhindi, Dahi Ki Sabzi, Dahi Wali Arbi.
You can have Dahi ki sabzi using 7 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Dahi ki sabzi
-
You need of dahi.
-
You need of desi ghee.
-
You need of medium onion finely chopped.
-
It’s of turmeric powder.
-
Prepare of deggi mirch.
-
It’s of green chilli.
-
It’s of salt according.
Ingredients for Dahi ki Sabzi Recipe.
Dahi aloo sabzi recipe is the simplest that can be included to your daily fare.
Every household has their own version of making it.
If you are looking for a sabzi that can be prepared in a jiffy, this recipe.
Dahi ki sabzi step by step
- Heat ghee in a pan, add onion cook for a while until onions become transparent, add turmeric powder,deggi mirch,salt,green chilli make a flame slow,add curd,aur lagatar hilatey huy 5 mint pakkay,its ready.
Rajasthani Gatte Ki Sabzi is a delicious curry prepared from boiled and spiced gram flour dumplings called Gatte dunked into spicy curd gravy.
A special dish , Dahi Ki Sabzi brings back a lot of memories.
Mrs Alyona Kapoor shows us how to make this heartwarming dish.
Go ahead give it a try.
Dahi Ki Sabzi is a Pakistani Vegetable, and listed in the Pakistani Sabzi.