Recipe: Tasty Saffron Milk Peda

Recipe: Tasty Saffron Milk Peda Delicious, fresh and tasty.
Saffron Milk Peda. You can make this during festivals and enjoy. Easy Microwavable Peda Recipe with Condensed Milk (Indian Milk Fudge) Using Saffron (Kesar). Do follow the steps carefully to give it a perfect texture and taste.
First soak saffron strands in warm milk and set it aside.
I used peda press molds to get the pattern on pedas, if you don't have peda shape press molds, don't worry you simply roll into pedas.
Basically saffron milk is milk that is infused with saffron and sweetened.
You can have Saffron Milk Peda using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Saffron Milk Peda
-
Prepare 2 Cups of Dry Milk Powder.
-
It’s 1 cup of milk.
-
It’s 3-4 Spoon of Ghee Or Clarified Butter.
-
It’s 1 Cup of Condensed Milk.
-
Prepare 1 Tbsp of Cardamom Powder.
-
Prepare 4-5 Strands of Of Saffron (Optional).
-
You need 4-5 of Pistachios For Garnishing.
Always use whole milk for making saffron milk as it improves the taste.
I have also seen recipes using condensed milk but do.
Learn how to make Kesar Peda - saffron infused milk fudge easily and instantly for any festive occasions or celebrations.
Try this delightful recipe at home.
Saffron Milk Peda instructions
-
In A Microwave Bowl Add Ghee, Milk Powder, milk and Condensed Milk. Mix Well And Heat It For 1 Minute..
-
Take The Bowl Out, Add The Cardamom Powder And Stir The Mixture Well.. Add Kesar Milk And Mix Well..
-
Heat It Again For 1 More Minute. Repeat This Process For 5 To 7 Times And Every Time You Take Out The Bowl From The Microwave, Stir The Mixture Well..
-
This Time The Mixture Have A Nice Texture To It And Would Be Beginning To Leave The Sides..
-
Let It Cool Down For 15 To 20 Mins. Grease Your Palms With Ghee And Make Balls Rolling Between Your Palms. Press Gently From Center. Garnish Them With Pistachios..
-
My Suggestion: Keep Check During Microwave Cooking As Type Of Microwave Varies..
Doodh peda is a popular Indian sweet made with milk, sugar and a flavoring ingredient like cardamom or saffron.
I have already shared Milk peda recipe made using condensed milk.
Traditionally peda recipe is You can also use saffron or both saffron and cardamon powder.
Even rose water can be added.
These Saffron or Kesar scented Pedas are perfect to celebrate any occasion, especially the upcoming Diwali.