Easiest Way to Make Appetizing Paneer shashlik sizzler

Easiest Way to Make Appetizing Paneer shashlik sizzler Delicious, fresh and tasty.

Paneer shashlik sizzler. Learn how to make Paneer Shaslik Sizzler with The Bombay Chef Varun Inamdar. The Bombay Chef Varun Inamdar brings to your kitchen the delicious. Paneer Shashlik sizzler is an excellent and delicious party dish.

Hello Everyone, We recently tried making the Paneer Shashlik Sizzler at Home and it turned out to be superb.

Do try this easy recipe if you wish to surprise.

A complete meal in itself, Paneer Shashlik Sizzler is going to be my go-to lunch on weekends.

You can have Paneer shashlik sizzler using 30 ingredients and 6 steps. Here is how you cook that.

Ingredients of Paneer shashlik sizzler

1. It’s of For paneer marination:.

2. Prepare 500 gm of Paneer.

3. You need 2 tbsp of Oil.

4. You need 1 tsp of Chilli flakes.

5. You need 1 tsp of Mixed herbs.

6. Prepare 1 tsp of Black peppers.

7. It’s to taste of Salt.

8. It’s of Other:.

9. It’s 2 of Chopped potatoes.

10. You need 2 of Chopped onion.

11. You need 3 of Tomatoes (cut into half).

12. It’s to taste of Salt.

13. It’s of Spinach leaves chopped 1 cup.

14. Prepare 1 tsp of Oil.

15. Prepare 2 cup of boiled vegtablas (carrot,peas,capsicum etc).

16. It’s 1 tsp of Black peppers.

17. You need 1 cup of Cabbage leave.

18. Prepare of For rice:.

19. You need 2 tbsp of Butter.

20. You need 1 cup of Boiled rice.

21. Prepare to taste of Salt.

22. You need 1 tsp of Peppers.

23. You need 1 cup of Parsley.

24. You need of For butter garlic sauce:.

25. You need 1/2 cup of Water.

26. You need to taste of Salt.

27. It’s 1 tsp of Peppers.

28. It’s 1 tsp of Cornflour.

29. You need 2 tbsp of Butter.

30. You need 1 tsp of Garlic paste.

Here is the step by step instructions for preparing Paneer Shashlik Sizzler at Home..

Sanjyot Keer Chilly winter evening serve and enjoy this sizzling paneer shashlik with makhani sauce.

PagesPublic FigureChefYour Food LabVideosPaneer Shashlik Sizzler with Makhani Sauce.

Paneer Shashlik is a slightly lesser known paneer starter that's usually served on a sizzler plate on skewers.

Paneer shashlik sizzler instructions

1. Preparing Vegetables - Saute boiled vegetables in a pan with little amount of oil and salt and keep aside. Saute onions, tomatoes, spinach, potatoes (each separately) on a grilling plate with little oil and salt. Add a little garlic while cooking spinach. Keep aside..

2. For paneer - Marinate cut paneer pieces with all the ingredients mentioned above and cook for 5 minutes on a grilling plate. Keep it aside..

3. For rice - Add butter in a pan and add boiled rice. Sprinkle salt, pepper and parsley. Mix it well and keep it aside..

4. For butter garlic sauce - Add butter in a pan and add garlic clove to it and a little water. To make it thick add cornflour and keep it aside.

5. Assembling- Now heat the sizzler plate for 15 minutes and place cabbage leaves on it. Assemble all the vegetables and rice on the plate. Garnish with butter garlic sauce and serve hot..

6. .

I have tasted Paneer Shashlik sizzlers many times but never attempted to make it at home.

Paneer Tikka Sizzler is a recipe in which succulent pieces of paneer marinated in a tantalizing tandoori masala grilled to perfection and served with pulao, a stuffed capsicum and tangy makhani gravy.

Restaurant Style Paneer Shahslik is a spicy marinated cottage cheese recipe.

It is very easy to make.

You can use a grill instead of oven.