Recipe: Appetizing Fried goat meat

Recipe: Appetizing Fried goat meat Delicious, fresh and tasty.

Fried goat meat. Do This Get your ingredients together. Cut the goat into bite size pieces. Season with salt, paprika, lemon juice and garlic.

Squeeze a little bit of extra lemon juice whilst still hot just before serving.

Cut the meat into thin slices and combine it in a bowl with the soy sauce, rice wine, sesame oil, salt, pepper and cornstarch.

Heat a wok or large skillet until it is hot.

You can cook Fried goat meat using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Fried goat meat

1. Prepare of Goat meat.

2. You need of Salt.

3. It’s of Vegetable oil.

4. Prepare of Onion.

5. Prepare of Fresh pepper.

Add the peanut oil and when it begins to smoke add the meat.

Remove with a slotted spoon. fried foods Fritay goat meat.

Soup Joumou ak Poul (Chicken Squash Soup) Poul Fri (Fried Chicken) About Manie Chery.

Poul nan Sòs (Chicken in Sauce) Tassot de Cabrit is Fried Goat Meat Bits.

Fried goat meat step by step

1. Cut the goat meat in sizes you want,wash and boil with salt,onion,fresh pepper boil in a pressure pot and intense heat for 40minutes..

2. Heat up vegetable oil and fry all..

Tassot de Cabrit is a very traditional Haitian meat dish.

A goat leg or Gigot is used to make this recipe.

When buying goat meat, the preferred choice is fresh meat from a butcher.

You may also want to buy Halal meat goat if you can.

If not available, frozen goat meat can be used.