How to Make Yummy Maida or suji instant jalebi

How to Make Yummy Maida or suji instant jalebi Delicious, fresh and tasty.

Maida or suji instant jalebi. Jilapi Recipe ( Odia ) : Learn the step-by-step procedure of super tasty and crispy jalebi recipe by mrunalinee in this video. Crispy & Easy to make. "Jalebi" is one of the relished sweet delicacies of the India. Hello Smarties.how to make without maida perfect kurkuri jalebi at home. बिना मैदा रसीली कुरकुरी जलेबी कम सामान में With Tips

Instant jalebi is the quick variation of the traditional dessert.

I have used yeast to ferment the jalebi batter quickly and so it does not require to be left for a Fill the jalebi batter into a piping bag with a single hole nozzle or a thick cloth with a small hole in the centre which is finished with button-hole stitch.

If you plan to make the jalebis instantly, put the mixture in a jalebi bottle (you get these bottles to make jalebis in the market).

You can have Maida or suji instant jalebi using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Maida or suji instant jalebi

1. It’s of for jalebi batter.

2. Prepare 1 bowl of maida.

3. Prepare 1/4 bowl of suji.

4. You need 1/4 tablespoon of baking soda.

5. You need 2 tablespoon of curd.

6. You need of wtater as required.

7. Prepare 1/8 tablespoon of orange food clour.

8. Prepare of for syrup.

9. Prepare 1 bowl of sugar.

10. It’s 1/4 bowl of water.

11. Prepare 1 teaspoon of elaichi powder.

12. It’s 1 tablespoon of lemon juice.

Drain excess syrup from the jalebis.

Suji grains are the largest among these, most coarse and often referred to as Semolina or Rava.

Next comes the Atta which is the normal roti flour.

Maida or all purpose flour is the finest with almost white color and is smooth to touch.

Maida or suji instant jalebi instructions

1. In a bowl mix maida, suji,curd and water as required and better is ready..

2. Mix well better 5 minutes and now add in baking soda.and gentle mix..

3. Now this better in tomato katchup bottle or hard polythen bag..

4. Heat oil ya ghee in a pan and make spiral shape with better..

5. Keep fry till they turn light gloden brown..

6. Then immediately drop fried jalebies in sugar syrup..

7. Finally instant jalebies is ready to serve..

8. For sugar syrup.. take 1bowl sugr in a pan and add in 1/4 water..

9. Cook till you get 1 staring consistency in sugar syrup. now switch off the flame and add 1tbspn lemon juice and cardadmon..

10. Lemon helps to avoid crystallizing sugar syrup and keeps jalebies crispy..

Normally maida is used in baking or making puris or bhatura.

Instant Jalebi Recipe is the delicious Indian Sweet Dish made with All Purpose Flour, Yogurt and sugar.

Instant Jalebi Recipe or Jalebi is a famous Indian Sweet Dish generally made on every Indian Festival and celebration.

Kids and adults, both like this mouth watering jalebi recipe.

Suji & maida are the ingredients used for making different dishes.