Recipe: Delicious Fried goat meat with Kienyeji

Recipe: Delicious Fried goat meat with Kienyeji Delicious, fresh and tasty.

Fried goat meat with Kienyeji. Hi and welcome to my channel. Thanks for always coming to watch my videos and if this is your first time here, please do subscribe to support this channel. Our goal is to fundamentally change the way the world appreciates and engages with African food.

Take your garlic cloves peel them and crush them into a paste.

In a separate container, mix your plain yoghurt, dark mushroom soy sauce, thyme and lemon juice.

After they are all mixed, add your crushed garlic and mix this.

You can have Fried goat meat with Kienyeji using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fried goat meat with Kienyeji

1. It’s 200 g of goat meat.

2. You need of Tomatoes.

3. You need of Onions.

4. Prepare of Cooking oil.

5. You need of Salt.

6. You need of Cooked Kienyeji.

Once they are evenly. all types of meat available at wholesale prices chicken fishfillet. goat meat beef fillet wings drumsticks whole fish chicken boneless. e.t.c inbox or Your home for quality meat.

Capons/broilers & kienyeji chicken: broiler chicken cuts: wings, breast, boneless, legs, gizzards, chicken lollipop, chicken thighs.

When grilling goat meat, be sure to marinade the cuts of meat.

Thyme and Garlic Dry Fry Goat Meat.

Fried goat meat with Kienyeji step by step

1. Chop the goat meat and boil till tender.

2. Drain all the water and add cooking oil to fry till golden brown.

3. Add onions then tomatoes. After a while add salt and mix.

4. Let fry till ready.

5. Serve with Kienyeji and Ugali.

Goat Meat Loaf - meat loaf with ground goat meat.

Goat meat is the most widely consumed meat in the world.

Read on to learn more about nutrition facts, cooking tips, and recipes for Goat Meat!

And what about fried goat meat?

Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus).