Recipe: Perfect Fried yam and pepper goat meat + water melon smoothie

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Recipe: Perfect Fried yam and pepper goat meat + water melon smoothie
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Recipe: Perfect Fried yam and pepper goat meat + water melon smoothie Delicious, fresh and tasty.

Fried yam and pepper goat meat + water melon smoothie. Our goal is to fundamentally change the way the world appreciates and engages with African food. In addition to this, we took on a challenge to introduce. Hi and welcome to my channel.

Boiled Yam and Fried Eggs B.

Yam and Goat Meat Pepper Soup; Wash meat thoroughly into a medium sized pot.

Cover pot and allow to cook until meat is tender.

You can cook Fried yam and pepper goat meat + water melon smoothie using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried yam and pepper goat meat + water melon smoothie

  1. You need of Yam.

  2. Prepare of Goat meat.

  3. It’s of Groundnut oil.

  4. Prepare to taste of Salt and knorr.

  5. It’s of Blended pepper and onions.

Meanwhile in a food processor, add the crayfish, scotch bonnet chillies and.

Onions is cheap depending on how u want it.

If you will dine the goat meat pepper soup with Agidi, cook up some and put aside to chill down and place.

But you can also roast it using an old frying saucepan before grinding them.

Fried yam and pepper goat meat + water melon smoothie step by step

  1. Peel your yam slice into tiny pieces, put groundnut oil in a frying pan and when hot put the yam to fry.

  2. Steam your goat meat with the pepper and onions salt and knorr to taste.

  3. Put little groundnut oil in another pot to fry the blended pepper and onions. Add salt and knorr to the pepper and allow fry for 10minutes.

  4. Once the goat meat is soft fry it and pour your fried pepper on it. Serve with the water melon.

People mostly like a lot of water in their pepper soups.

Meanwhile, put the chile peppers and the.

Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika.

While the yams bake, stir the sour cream, mayonnaise, taco seasoning, and paprika together in a small bowl.

Serve as a dip for the yams.