Easiest Way to Cook Appetizing Brownie/chocolate cake

Easiest Way to Cook Appetizing Brownie/chocolate cake Delicious, fresh and tasty.

Brownie/chocolate cake. My friend and I were talking about cake a few days ago. We both kind of get a kick out the uproar concerning "box mix" in the great cake debate. The perfect cake for brownie lovers, try a big slice warm with some ice cream.

Chocolate Brownie Cake is one of the most decadent, rich chocolate desserts you will ever make AND it starts out with two boxed cake mixes!

Last week I made nanny's chocolate fudge brownie cake but added an Easter touch to it.

I was going to a school reunion and since it's coming up to Easter I thought what better than to bring a cake along. chocolate brownie cake.

You can have Brownie/chocolate cake using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Brownie/chocolate cake

1. It’s 3/4 cup of all-purpose flour (maida).

2. Prepare 1/4 cup of coco powder.

3. It’s 1 tsp of baking powder(heaped).

4. It’s 2 tbsp of oil.

5. You need 75 gms of butter.

6. You need 3/4 cup of caster sugar.

7. Prepare 1/2 tsp of vanilla essence (optional).

8. You need 8 inch of square mould.

I haven't seen a whole lot of bloggers talk about this, but there are days in which I wonder why I keep doing all this at all.

Although I still enjoy baking (and occasionally.

A fudgy, gooey, moist, chocolatey, super delicious treat… ready in The gooey brownie in a mug was adapted from my chocolate mug cake, which is one of the reader.

This is a dense, rich and decadent cross between a chocolate brownie and a chocolate cake.

Brownie/chocolate cake instructions

1. Preheat the oven at 180 c for 10 to 15 minutes and grease the mold with butter/ oil and line it with butter paper..

2. Strain the flour, coco powder and baking powder and set a aside..

3. Correct measurements are so necessary in baking that’s why I was giving the brownie recipe details before in my chocolate brownie sizzler recipe..

4. You can make sure all the ingredients in room temperature and correct measurements with spoons and cups. Take bowl add all the ingredients of brownie together..

5. Beat the ingredients together in medium speed for 3 minutes and it will be smoth brownie batter like this way..

6. Pour the mixture in mold and bake it for 30 minutes on 180 c temperature..

7. Now if it’s ready check the brownie with fork and tooth pick it will be clean that means chocolate brownie is ready to eat but before eating cool it for 10 minutes..

8. I can cut in long shape, but you can cut in square shape also..

9. A yummy and gooey soft chocolate brownie/ cake is ready to serve in dessert, drinks with chocolate sauce and ice cream, enjoy it..

10. One thing I can tell you that is,on half the brownie spread Nutella cream mixture cover with second piece of brownie then add cream/ chocolate ganache and cool in fridge for 3 hours it will become death by chocolate 🍰 cake and spread white/ black chocolate curls this cake, I can make this Cadbury cake for my cousins birthday..

The result is so delicious you may never go back to regular brownies or chocolate cakes again!.chocolate brownie recipe - whether you like white chocolate, nuts, cookies or cheesecake swirls.

Fudgey, gooey brownies with chocolate chunks - this is a delicious and easy recipe you'll make time.

This Cake Mix Brownies recipe is the easiest brownies recipe ever!

They're super fudgy brownies How to Make Cake Mix Brownies.

I used a Dark Chocolate Cake Mix, but you can use whatever.