Easiest Way to Cook Yummy Instant jalebi

Leila Riley
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Easiest Way to Cook Yummy Instant jalebi
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Easiest Way to Cook Yummy Instant jalebi Delicious, fresh and tasty.

Instant jalebi. Jalebis made at home in Pure Desi Ghee! Give it a try and let me know how it turned out! #InstantJalabi #PankajBhadouria #MasterChef. of instant jalebis, but is possible. jalebis was born in the north and has become famous all over india. the jalebis are sweets having crispy, chewy texture with a crystallized sugary coating. Instant jalebi is a succulent, crunchy and melt in mouth spiral pancakes soaked in saffron syrup.

The USP of these quick jalebi is there is no need to ferment the batter.

Moreover, they are not made with eno or fruit salt.

Crunchy hot instant jalebis served with rabdi, popular Indian festival dessert.

You can have Instant jalebi using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Instant jalebi

  1. You need 1 cup of Maida.

  2. You need 1/4 cup of Curd.

  3. Prepare as required of Water.

  4. It’s as needed of Orange food color.

  5. You need 1 cup of Sugar.

  6. Prepare as per taste of Lemon juice.

  7. Prepare as required of Oil for frying.

Yummily Yours' » Desserts » INSTANT JALEBI

Get the best Quick and Easy Instant Jalebi Recipes from Madhurasrecipe.com.

Does crispy and hot jalebis bring smile on your face?

But want to eliminate all waiting time to satisfy your crave quickly.

Instant jalebi instructions

  1. Take flour in a bowl.mix curd and food color into it and add some water and beat it with the help of whisk. Dont remain any lumps..

  2. Cover it for and let it rest for 1 hour. Now take plastic sheet and make a cone of it. Pour the mixer into cone and seal it properly..

  3. Keep a pan on gas and fill it with oil and heat it. When the oil is hot make jalebi into it and fry until crispy..

  4. For sugar chrup take a pan and add 1 cup sugar and half cup water and boil it.when starts boiling and lemon juice.

  5. Now cook for 3 4 mins. Prepare one string chasni..

  6. Dip your jaldi into sugar syrup. And rest it for 10 mins the take them out. Your jalebis are ready.. enjoy.

You might think that making jalebis is horribly messy, no!

My dad becomes the happiest man on the planet when served jalebis.

He's spent quite a fortune on buying.

Homemade jalebis are delicious and will give you almost the same, if not a better taste than the Here is a recipe on how to make instant jalebi at home with a video and a detailed step-by-step procedure.

Lift your entertaining game to the next level with this easy take on traditional Indian Ok, let's make this vibrant instant jalebi today.